The modern packing house : $b A complete treatise on the design, construction, equipment and operation of meat packing houses, according to present American praactice, including methods of converting by-products into commercial articlesWilder, F. W. (Fred William)
History
The modern packing house : $b A complete treatise on the design, construction, equipment and operation of meat packing houses, according to present American praactice, including methods of converting by-products into commercial articles
Wilder, F. W. (Fred William)
Packing-houses
_Double Posts or Walls._--This is accomplished when building self
sustaining walls by constructing a set of columns adjacent to the walls
with girders from column to column and supporting floor slabs upon
the girders, not permitting either columns, girders or slab to be in
contact with the exterior wall. In a skeleton construction design there
are twin columns, girders and beams, the inner set carrying the floor
loading and the outer the building walls, the insulation lining being
unbroken between them.
_Varying Temperatures._--Commercial demands require a variety of
temperatures, some at zero, some at fifteen degrees and some at
thirty-two or over, in the one building. The maintaining of these
varying temperatures in one building requires most careful designing,
since the concrete everlastingly conveys cold and attempts to cut off a
floor from that above can only be done by comprehensive and extravagant
insulating.
There have been storage houses where with a freezer situated over or
under an egg room a stove was maintained in the egg room to offset the
cold temperature from above or below. A dangerous, costly expedient
as well as the risk of freezing eggs. To encase and isolate a room to
maintain zero to fifteen degrees in it and, say, thirty-two above, it
is necessary to perform the following insulating: Line the ceiling and
beams; cover the floor; cover the columns, so as to really envelop the
cold. When insulation is placed on the floor, naturally the question
of a wearing surface over the insulation is apparent and to maintain
it fire-proof this must be cement or perhaps mastic. This causes an
expenditure for wearing surface over the floor insulation, increased
column quantity and strength, increased deadload of floors, insulation
of floor and ceiling, of columns, and this, conservatively speaking,
amounts to a total of eighty-five to ninety cents per square foot of
area. This over one foot is but a small amount, but on a building one
hundred feet square it becomes eighty-five hundred dollars per story.
_How to Sub-divide._--To meet the variety of temperatures required,
subdividing the premises into sections, but doing it vertically rather
than attempt to divide it horizontally, with a portion set aside for
each division of temperature. If the business is of such volume as to
permit this, make no attempt to insulate one floor from that above,
as there is no practical way to do it and obviate an investment in
insulation from which there is no return. A thorough external wall
and roof insulation is strongly recommended, and the cold radiating
into a room above that may be only partially filled or empty may be
considered as no great loss, provided the outer contacts are eliminated
or minimized.
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