This is the midnight market. Under the very noses of the steamships that
have brought this garden-truck up from the south, it is being auctioned
off to a hundred or so keen-nosed, keener-witted wholesalers. They wander
about under long awning roofs erected in the centre of the street, through
the gaunt open shadowy spaces of the piers, poking into the tops of
barrels, pinching, tasting, critically examining all the while that they
are dickering in prices. When the day is fully born and downtown alive
once again, there will be other wholesale markets, more sedate-looking
affairs in rooms that have been built for the purpose by the traffic
departments of the railroads. In these rooms, with the seats arranged in
tiers and each seat having a broad writing arm like a college classroom,
fruit and vegetables will be sold in carload lots. There will be records
of prices--quotations. The thing will approach the dignity of those
bourses where cotton and coffee and metals and securities are sold.
But the midnight market scorns such formalities, such dignities. It clings
to its own hubbub--its own unsystematic way of accomplishing a great
business. It prefers to sell as the stuff is unloaded; that has been its
method for three-quarters of a century and any method that has stood 75
years is at least entitled to a measure of consideration. But not all its
offerings have come by these big coasting steamships, whose outlines show
vague at their piers in the darkness of the night. For, grinding against
the piles of these same wharves, as the unseen tide changes, are groups of
car-floats that have been ferried from the great railroad terminals across
the river. Each car-float has two trackfuls of refrigerator cars--12 or 14
or 16 in all--lined against a long roofed platform running just above
keel. When the pert and busy little tugs have pushed and pulled and bunted
the floats all into position, the platforms are quickly connected by
gangways, canvas-covered against the stress of hard weather. A great
freight-house, almost Venetian in type, floats upon the surface of the
silent river and becomes part and parcel of the pier itself. After that it
is quick work to open each of the cars--to wheel out sample barrels of
potatoes, of cabbage, of celery, of lettuce, of cauliflower--all the
growing things of country farms that go to feed the hungry city.
Public-domain text, read in full here on John Shaqi.
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