The modes of origin of lowest organisms: including a discussion of the experiments of M. PasteurBastian, H. Charlton
History
The modes of origin of lowest organisms: including a discussion of the experiments of M. Pasteur
Bastian, H. Charlton
Life -- Origin; Spontaneous generation
Having made many experiments with solutions of ammonic tartrate
and sodic phosphate, I have almost invariably observed that such
solutions--when exposed to the air without having been boiled--become
turbid in the course of a few days owing to the presence of myriads
of _Bacteria_ and _Vibriones_, with some _Torulæ_. These organisms
seem to appear and multiply in such a solution almost as readily as
they do in an organic infusion. On the other hand, having frequently
boiled such solutions, and closed the flasks during ebullition, I have
invariably found, on subsequent examination of these fluids, that
whatever else may have been met with, _Bacteria_ and _Vibriones_ were
always absent. The difference was most notable, and it seemed only
intelligible on the supposition that any living _Bacteria_ or dead
ferments which may have pre-existed in the solution, were deprived of
their virtues by the preliminary boiling. These experiments also seemed
to show that such solutions, after having been boiled, and shut up in
hermetically-sealed flasks, from which all air had been expelled, were
quite incapable of giving birth to _Bacteria_. The unboiled fluid,
exposed to the air, might have become turbid, because it was able to
nourish any living _Bacteria_ which it may have contained, or because
it was capable of evolving these _de novo_, under the influence of dead
ferments whose activity had not been destroyed by heat. Hence we have
a fluid which is eminently suitable for testing the vital resistance
of _Bacteria_,--one which, although quite capable of nourishing and
favouring their reproduction, does not appear capable of evolving them,
when, after previous ebullition, it is enclosed in a hermetically
sealed flask from which all air has been expelled. Three flasks were
half-filled with this solution.[32] The neck of the first (_a_) was
allowed to remain open, and no addition was made to the fluid. To the
second (_b_), after it had been boiled and had become cool, was added
half a minim of a similar saline solution, which had been previously
exposed to the air, and which was quite turbid with _Bacteria_,
_Vibriones_ and _Torulæ_. From this flask--after its inoculation with
the living organisms--the air was exhausted by means of an air-pump,
and its neck was hermetically sealed during the ebullition of the
fluid, without the flask and its contents having been exposed to a heat
of more than 90° F. The third flask (_c_) was similarly inoculated with
living _Bacteria_, although its contents were boiled for ten minutes
(at 212° F.), and its neck was hermetically sealed during ebullition.
The results were as follows:--the solution in the first flask (_a_),
became turbid in four or five days; the solution in the second (_b_),
became turbid after thirty-six hours; whilst that in the third flask
(_c_), remained perfectly clear. This latter flask was opened on the
twelfth day, whilst its contents were still clear, and on microscopical
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