The Natural Food of Man: Being an attempt to prove from comparative anatomy, physiology, chemistry and hygiene, that the original, best and natural diet of man is fruit and nutsCarrington, Hereward
Science
The Natural Food of Man: Being an attempt to prove from comparative anatomy, physiology, chemistry and hygiene, that the original, best and natural diet of man is fruit and nuts
Carrington, Hereward
Food; Vegetarianism
America has just passed through a great financial crisis—one of the
many which occur from time to time, because of badly adjusted financial
conditions, and as the result of greed—and we hear much talk of “hard
times,” and the lack of money wherewith to buy the necessities of life.
Now, I believe that such “hard times,” and such conditions, could be
largely averted if only the people were taught to live correctly:
taught how to economise their food, and how to take care of their
bodies. There can be no doubt but that much of the waste which occurs
throughout the land is due to ignorance of the great laws of life and
health; and if people were only taught how to reduce their food-supply
scientifically—and not to expend so much money on their bodies, and
especially on their food—there would be but a small amount of suffering
compared with that which has existed in the past. Teach the public
how to preserve the body in a state of health, upon a small amount of
money, and we shall have solved one of the greatest economic factors
confronting us to-day. I believe that this may be brought about, in a
large part at least, by adopting the principles of nutrition outlined
in this book; and I submit it to the public largely with that idea in
mind. But that is only part of my object, none the less. My desire is
to help humanity to secure better health—to teach them how to live
cheaply and economically; above all, how to live so as to preserve the
highest standard of health, strength and energy. We should thus have
a cleaner, a hardier and a happier race of individuals; and I firmly
believe that all true reform—social economic religious—must come
primarily through the body—_i.e._ these reforms can only be effected
by first of all reforming the body, and its habits; and when that has
been rendered clean and pure, the coveted mental and moral reforms will
be found to follow of themselves. External conditions and environment
may count for much, but the internal factor counts for much more. The
internal personality of the man is what we should aim to reach first of
all; and this can be reached most easily and effectually by means if
the body—for in that he is most wrapped; with its feelings and emotions
he is most closely connected. Reform the inner man, and particularly
his body, and trust to man to reform his environment. Make men and
women what they ought to be, and they will soon reform their external
conditions.
I have attempted to deal, in this volume, with the _quality_ of foods,
as I dealt with their _quantity_, in my former book. In this way, the
ground will have been pretty thoroughly covered, from the particular
point of view from which I have attacked these problems. I can only
hope that, as the result of these two volumes, many persons may find
health and a long life, who would otherwise have sunk into a premature
grave. If I could feel that I had in any way helped to accomplish this,
I should be more than satisfied.
Public-domain text, read in full here on John Shaqi.
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