The Natural History of Cage Birds: Their Management, Habits, Food, Diseases, Treatment, Breeding, and the Methods of Catching Them.Bechstein, Johann Matthäus
Science
The Natural History of Cage Birds: Their Management, Habits, Food, Diseases, Treatment, Breeding, and the Methods of Catching Them.
Bechstein, Johann Matthäus
Cage birds
ATTRACTIVE QUALITIES.--The goldfinch is a very beautiful, lively,
active bird, always in motion, and turning continually to the right
and left. Its agreeable song, which is only discontinued during
moulting, is a mixture of tones and harmonies, more or less dwelt
upon, and the oftener the sound "_fink_" is introduced the more it is
admired amongst us. There are some goldfinches that utter it only
once or twice in their strains, whilst others will repeat it four or
five times following. This species learn with difficulty to repeat
airs from the flageolet, or other birds' songs, and in this respect
is inferior to canaries and linnets; but it is remarkable for its
docility. Goldfinches have been seen to let off a small cannon, and
imitate death. When properly instructed they will draw up their food
and water. They are taught this by means of a chain or pulley,
furnished with a soft leather band, two lines wide, pierced with four
holes, through which the wings and feet are to be passed; the two
ends meeting under the belly, and are retained there by a ring, to
which is fastened the chain that supports the bucket containing the
water or food. Whenever the little waterman wants either, he draws up
the chain with his beak, fixing it at intervals with his foot, and
thus succeeds in obtaining what he wishes; but if his little buckets
are suspended to a pulley, raising one makes the other descend, and
he can only enjoy his food and water in turn.
I have also seen goldfinches and siskins, placed in different cages,
that have little bells fixed to the seed drawer in such a way that
the bird cannot take its food without ringing them; the bells being
harmonised, tolerably agreeable chimes are produced, but one is soon
tired of such trifles.
Public-domain text, read in full here on John Shaqi.
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