The Natural History of Pliny, Volume 4 (of 6)Pliny, the Elder
History
The Natural History of Pliny, Volume 4 (of 6)
Pliny, the Elder
Natural history -- Pre-Linnean works
Some persons collect the juice of the cultivated lettuce as well,
but it is not so efficacious[1441] as the other. We have already
made mention,[1442] to some extent, of the peculiar properties
of the cultivated lettuce, such as promoting sleep, allaying the
sexual passions, cooling the body when heated, purging[1443] the
stomach, and making blood. In addition to these, it possesses no few
properties besides; for it has the effect of removing flatulency, and
of dispelling eructations, while at the same time it promotes the
digestion, without ever being indigestible itself. Indeed, there is no
article of diet known that is a greater stimulant to the appetite, or
which tends in a greater degree to modify it; it being the extent,
either way, to which it is eaten that promotes these opposite results.
In the same way, too, lettuces eaten in too large quantities are
laxative, but taken in moderation they are binding. They have the
effect, also, of attenuating the tough, viscous, phlegm, and, according
to what some persons say, of sharpening the senses. They are extremely
serviceable, too, to debilitated stomachs; for which purpose * *[1444]
oboli of sour sauce[1445] is added to them, the sharpness of which
is modified by the application of sweet wine, to make it of the same
strength as vinegar-sauce.[1446] If, again, the phlegm with which the
patient is troubled is extremely tough and viscous, wine of squills or
of wormwood is employed; and if there is any cough perceptible, hyssop
wine is mixed as well.
Lettuces are given with wild endive for cœliac affections, and
for obstructions of the thoracic organs. White lettuces, too, are
prescribed in large quantities for melancholy and affections of the
bladder. Praxagoras recommends them for dysentery. Lettuces are good,
also, for recent burns, before blisters have made their appearance: in
such cases they are applied with salt. They arrest spreading ulcers,
being applied at first with saltpetre, and afterwards with wine.
Beaten up, they are applied topically for erysipelas; and the stalks,
beaten up with polenta, and applied with cold water, are soothing for
luxations of the limbs and spasmodic contractions; used, too, with
wine and polenta, they are good for pimples and eruptions. For cholera
lettuces have been given, cooked in the saucepan, in which case it is
those with the largest stalk and bitter that are the best: some persons
administer them, also, as an injection, in milk. These stalks boiled,
are remarkably good, it is said, for the stomach: the summer lettuce,
too, more particularly, and the bitter, milky lettuce, of which we have
already[1447] made mention as the “meconis,” have a soporific effect.
This juice, in combination with woman’s milk, is said to be extremely
beneficial to the eyesight, if applied to the head in good time; it is
a remedy, too, for such maladies of the eyes as result from the action
of cold.
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