The Natural History of Pliny, Volume 4 (of 6)Pliny, the Elder
History
The Natural History of Pliny, Volume 4 (of 6)
Pliny, the Elder
Natural history -- Pre-Linnean works
Wild[1743] sisymbrium, by some persons called “thymbræum,” does not
grow beyond a foot in height. The kind[1744] which grows in watery
places, is similar to nasturtium, and they[1745] are both of them
efficacious for the stings of certain insects, such as hornets and
the like. That which grows in dry localities is odoriferous, and is
employed[1746] for wreaths: the leaf of it is narrower than in the
other kind. They both of them alleviate head-ache, and defluxions
of the eyes, Philinus says. Some persons, however, employ bread in
addition; while others, again, use a decoction of the plant by itself
in wine. It is a cure, also, for epinyctis, and removes spots on the
face in females, by the end of four days; for which purpose, it is
applied at night and taken off in the day-time. It arrests vomiting,
hiccup, gripings, and fluxes of the stomach, whether taken with the
food, or the juice extracted and given in drink.
This plant, however, should never be eaten by pregnant women, except
in cases where the fœtus is dead, for the very application of it is
sufficient to produce abortion. Taken with wine, it is diuretic, and
the wild variety expels calculi even. For persons necessitated to sit
up awake, an infusion of it in vinegar is applied as a liniment to the
head.
CHAP. 92.—LINSEED: THIRTY REMEDIES.
Linseed[1747] is not only used in combination with other substances,
but, employed by itself, it disperses spots on the face in women: its
juice, too, is very beneficial to the sight. Combined with incense and
water, or else with myrrh and wine, it is a cure for defluxions of the
eyes, and employed with honey, grease, or wax, for imposthumes of the
parotid glands. Prepared[1748] like polenta, it is good for fluxes of
the stomach; and a decoction of it in water and oil, applied topically
with anise, is prescribed for quinsy. It is sometimes used parched,
also, to arrest looseness of the bowels, and applications of it are
used, with vinegar, for cœliac affections and dysentery. It is eaten
with raisins, also, for pains in the liver, and excellent electuaries
are made of it for the treatment of phthisis.
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