London (England) -- Social life and customs -- 19th century
Because if you have, you will recollect the gay “Bal de Paris” that was
lighted up so tastefully when it became dark. You will recall the order
that reigned there, so different to the vulgar jostling and dreary riot
of the “Crown and Anchor” at Greenwich Fair. If you have not been there,
figure to yourself an enormous tent, say one hundred feet long,
supported by gilt pillars, with pretty festoons, and surrounded by
trophies and tricoloured flags, of red, blue, and white calico all
round. The floor is neatly boarded; and in the centre, an excellent
orchestra, of a dozen musicians, performing all the most popular
quadrilles, waltzes, and polkas of Paris. Five sous is charged for
entrance, and an extra demand of five sous is made each time you dance;
when you are not considered as transgressing etiquette in asking any
fair one that your choice may fall upon. The utmost order prevails.
Indeed, the municipal guards in attendance with their fierce mustaches
and tiger-skin helmets, will soon march you off between them if you
overstep decorum.
With respect to the refreshments, there is not the immense bar which we
see at the Greenwich Fair and Moulsey Race-course dancing assemblies,
covered with cold boiled-beef, ham, fowls, bottled-porter, pipes, and
crockery; but then there is a small tent aside from the grand one, for
lemonade, _sirop de groseilles_, wine, coffee, and Rheims biscuits,
which has an air of refinement never met with in England at meetings of
this kind. Dancing is the sole object of the company; and dance they do;
and so did we, too, once upon a time (as soon as we got over our
thorough English idea that every body was looking at us), and we can
safely say we enjoyed ourselves much more there than we had done at any
dashing evening parties in London. And then the practice in French
conversation which it affords! You can speak so easily, so fluently, to
a pretty grisette in the middle of a dance, and under the influence of a
bottle of _vin ordinaire_, at twelve sous; it beats all the masters,
believe us; and we speak from experience. But all this by the way. All
have their hobbies, and pretty grisettes are ours.
Few have watched these agreeable dances without lamenting the absence of
such things from our English festivals: we believe it is the Gents alone
who have proved the obstacles to their proper introduction. For they
would never keep quiet, and simply enjoy themselves. They would think it
necessary to “have a spree;” and could not exist ten minutes without
surreptitiously lighting a cigar, for any consideration. He would think
that he was not “nobby” if he did not have some wretched champagne: and
this miserable mess, getting into his head, would lead him into all
manner of offensive behaviour. For no Gent can stand much wine, at any
time; and Gent’s wine in particular, such as Casino champagne, fearfully
upsets them.
Public-domain text, read in full here on John Shaqi.
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