“The Muse’s friend, Tea, does our fancy aid, Repress those vapours which the head invade, And keeps that palace of the soul serene, Fit on her birth-day to salute a queen.” WALLER. SECTION XVI. I shall finish these remarks with some reflections on this herb, considered in another light. As luxury of every kind has augmented in proportion to the increase of foreign superfluities, it has contributed more or less its share towards the production of those low nervous diseases, which are now so frequent. Amongst these causes, excess in spirituous liquors is one of the most considerable; but the first rise of this pernicious custom is often owing to the weakness and debility of the system, brought on by the daily habit of drinking Tea[100]; the trembling hand seeks a temporary relief in some cordial, in order to refresh and excite again the enfeebled system; whereby such almost by necessity fall into a habit of intemperance, and frequently intail upon their offspring a variety of distempers, which otherwise probably would not have occurred. Another bad consequence resulting from the universal custom of Tea-drinking, particularly affects the poor labouring people, whose daily earnings are scanty enough to procure them the necessary conveniences of life, and wholesome diet. Many of these, too desirous of vying with their superiors, and imitating their luxuries, throw away their little earnings upon this foreign herb, and are thereby inconsiderately deprived of the means to purchase proper wholesome food for themselves and their families. In the words of Persius we may here justly exclaim, O curas hominum quantum est in rebus inane! I have known several miserable families thus infatuated, their emaciated children labouring under various ailments depending upon indigestion, debility, and relaxation. Some at length have been so enfeebled, that their limbs have become distorted, their countenance pale, and a marasmus has closed the tragedy[101]. These effects are not to be attributed so much to the peculiar properties of this costly vegetable, as to the want of proper food, which the expence of the former deprived these poor people from procuring. I knew a family, confiding of a mother and several children, whose fondness for Tea was so great, that three times a day, as often as their meals, which generally confided of the same articles, they regularly sent for Tea and sugar, with a morsel of bread to support nature; by which practice, and the want of a due quantity of nutritious food, they grew more enfeebled; thin, emaciated habits and weak constitutions characterised this distressed family, till some of the children were removed from this baneful nursery, by which they acquired tolerable health.