At the time when Cook started on his voyage England had for several years
been engaged in, and was almost constantly at, naval war. From the French
and Spanish prizes we got many valuable hints in the designing of ships,
and our builders improved upon them with the best workmanship and
materials in the world, so that the warships of Cook's time differed
little from, and in many cases were, the hulks which, until very recent
years, lay in our naval seaports. It ought not to be necessary to remind
readers that Nelson's _Victory_, still afloat in Portsmouth harbour, was
launched in 1765.
[Illustration: CAPTAIN JAMES COOK, R.N. From picture in the National
Portrait Gallery, painted by John Webber, K.A. _To face p._ 48.]
The sailors were for the most part pressed men, but there was a notable
difference between them and the seamen of Dampier's time. They were, and
remained for long after, wild, improvident, overgrown children such as the
nautical novelists who wrote a few years later [Sidenote: 1769]
have pictured them; but the lawless rascals who manned king's ships or
were pirates by turns, as fortune provided, were rapidly dying out, and
veterans of the Spanish main were mostly to be found spending the evening
of their days spinning yarns of treasure islands to the yokels of the
village alehouse.
One of the causes which led to this improvement in the class of seamen was
the disgraceful behaviour of the crew of the _Wager_, a ship of Anson's
squadron, when she was lost off the Horn in 1740. A good deal of the
trouble was owing to the then state of the law, by which the pay of and
control over a ship's company ceased upon her wreck. The law was so
amended as to enlist seamen until regularly discharged from the service by
the captain of the ship under the orders of the Admiralty.
The food of sailors and the accommodation provided for them were little,
if any, better than these things had been fifty years before--for the
matter of that than they remained for fifty years later, and to the shame
of those responsible, than the food still is in many merchant ships, for
even now occasionally we hear of cases of scurvy on shipboard--a disease
which Cook, over 120 years ago, avoided, though voyaging in such a manner
as nowadays is unknown.
But the most important change that had come to the sea service was in the
methods of finding a ship's position at sea. Hadley's sextant was in use
in 1731, Harrison's chronometer in 1762, and five years later the first
number of the _Nautical Almanac_ was published, so that when Cook sailed
longitude was no longer found by rule of thumb, and the great navigator,
more than any other man, was able to and did, prove the value of these
discoveries.
Public-domain text, read in full here on John Shaqi.
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