The octopus : $b or, The "devil-fish" of fiction and of factLee, Henry
Science
The octopus : $b or, The "devil-fish" of fiction and of fact
Lee, Henry
Cephalopoda; Cuttlefish; Octopuses; Squids
“The ‘pieuvre’ has _no muscular organisation_, no menacing cry,
no breast-plate, no horn, no dart, no tail with which to hold or
bruise, no cutting fins, or wings with claws, no prickles, no
sword, no electric discharge, no venom, no talons, _no beak_, no
teeth.... It has no bones, _no blood_, _no flesh_. It is soft and
flabby. _It is an empty flask; a skin with nothing inside it. Its
eight tentacles may be turned inside out, like the fingers of a
glove. It has a single orifice, which is both vent and mouth. The
same opening performs both functions._”
[Illustration: Fig. 3. Mandibles of Octopus. (_O. vulgaris_).]
So says the novelist. The naturalist knows that it has a complete
and perfect muscular organisation; muscles which serve to retract
and depress the funnel, bundles of strong muscles passing along
the arms and branching to each of the suckers, within which other
_fasciculi_ of muscular fibres converge from the circumference to
the centre, and by their contraction produce the vacuum which gives
to the animal its power of adhesion,—muscles all over its body, and
a mass of muscles of such strength to work the powerful beak, that
if anyone, believing the fictionist, were to place his finger in the
small circular orifice in the centre of the base of the arms, he
would possibly learn practically that it is not “an empty flask with
nothing in it.” A sharp nip might perhaps teach him that it has not
only muscles, but a mouth and head also. For just within the oral
cavity lie, retracted and hidden, but ready for use when wanted, a
pair of horny mandibles which bite vertically, like the beak of a
parrot or turtle, except that the lower mandible is the longest and
overlaps the upper, and are so hard that they can not only tear the
softer animals the octopus is able to catch, but also break up the
shells of lobsters, crabs, and mussels, which are its usual food.
The head contains a brain, from which arises the system of nerves;
and the animal has a sense of smell, and organs of hearing and
taste, besides those which are apparent on its exterior, namely,
of sight and touch. Instead of having “no blood,” it is furnished
with a complete circulatory apparatus consisting of one systemic and
two branchial hearts, arteries which distribute the blood through
all parts of the body, and a system of veins or canals by which it
returns towards the gills, of which breathing organs the animal has
two—one on each side. By the alternate expansion and contraction
of the bladder-like mantle-sac—an action resembling that of a pair
of bellows—the water is pumped into contact with these gills,
which convey to the blood the oxygen contained in it; and when its
life-giving, purifying gas has been extracted from it, it is expelled
by the muscular, valved funnel, or syphon tube, which has also
another function, to be presently described. Far from being “a skin
with nothing inside it,” from the beak and mouth (within which is a
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