A correspondent observes, that the extravagances of the present day are fully demonstrated in the broadcloth coats and silk gowns,--the powder and feathers, the ruffles and cardinals, the silk stockings and feet trappings--In the feasts, the dancing parties and select companies--and what is the more melancholy, all orders and degrees help form the circle.--Where is the simplicity in dress and manners; temperance in meats and drinks, which formed the virtuous characters of our illustrious ancestors?--O! the degeneracy of the times! _Salem Gazette._ Just as our ancestors did, as Macaulay says, in the days of Charles the First; they thought they were not as good as their ancestors had been. This habit of looking back to a time so remote that "distance lends enchantment to the view," seems to be almost universal. It is this feeling of reverence for the old that makes it so interesting to us, and leads us to look at things of the past poetically rather than practically; although it is true that sometimes the interest taken in inconvenient and uncomfortable articles arises rather from their age than from anything else. But oftentimes the very simplicity, solidity, and strength of old furniture, for instance, is charming, in contrast with the elaborate, unmeaning carvings and flimsy character of more modern productions. We are beginning to see how much more sensible the Chippendale and other styles commended by Eastlake and some other writers on household art are to much that has been produced in later times. Yet we must allow that prejudice and fashion go a great way in determining our likes and dislikes, in furniture as well as in dress and other things. Very likely in a few years we shall tire of the Queen Anne houses and furniture, and hard floors, and have a surfeit of _Anglomania_, especially if we carry the taste too far. In this country, as Emerson says, "Every rider drives too fast." It is hard to be simple and slow. We must build fast, eat fast, and live fast. But Emerson says again, "Nature has no respect for haste." Herbert Spencer has given us in a kindly spirit some hints on this score which it would be well to heed. But we are wandering from our immediate subject. Our desire is to illustrate, in the very words of the people of the period we refer to, the views they entertained of economy and industry, and how they carried them out. We will begin, then, in the year 1759, with a curious letter to the "Boston Gazette" of June 11 of that year, in which the writer gives some account of the cost of provisions at that period. _To the Trading and Farming People of_ New England. GENTLEMEN.