Country life; London (England) -- Description and travel; Natural history -- Outdoor books
Roger had swallowed at least a gallon of a liquid chemically designed,
one might say, on purpose to utterly upset the internal economy.
Harvest beer is probably the vilest drink in the world. The men say it
is made by pouring muddy water into empty casks returned sour from use,
and then brushing them round and round inside with a besom. This liquid
leaves a stickiness on the tongue and a harsh feeling at the back of
the mouth which soon turns to thirst, so that having once drunk a pint
the drinker must go on drinking. The peculiar dryness caused by this
beer is not like any other throat drought--worse than dust, or heat, or
thirst from work; there is no satisfying it. With it there go down the
germs of fermentation, a sour, yeasty, and, as it were, secondary
fermentation; not that kind which is necessary to make beer, but the
kind that unmakes and spoils beer. It is beer rotting and decomposing
in the stomach. Violent diarrhoea often follows, and then the
exhaustion thus caused induces the men to drink more in order to regain
the strength necessary to do their work. The great heat of the sun and
the heat of hard labour, the strain and perspiration, of course try the
body and weaken the digestion. To distend the stomach with half a
gallon of this liquor, expressly compounded to ferment, is about the
most murderous thing a man could do--murderous because it exposes him
to the risk of sunstroke. So vile a drink there is not elsewhere in the
world; arrack, and potato-spirit, and all the other killing extracts of
the distiller are not equal to it. Upon this abominable mess the golden
harvest of English fields is gathered in.
Some people have in consequence endeavoured to induce the harvesters to
accept a money payment in place of beer, and to a certain extent
successfully. Even then, however, they must drink something. Many
manage on weak tea after a fashion, but not so well as the abstainers
would have us think. Others have brewed for their men a miserable stuff
in buckets, an infusion of oatmeal, and got a few to drink it; but
English labourers will never drink oatmeal-water unless they are paid
to do it. If they are paid extra beer-money and oatmeal water is made
for them gratis, some will, of course, imbibe it, especially if they
see that thereby they may obtain little favours from their employer by
yielding to his fad. By drinking the crotchet perhaps they may get a
present now and then-food for themselves, cast-off clothes for their
families, and so on. For it is a remarkable feature of human natural
history, the desire to proselytise. The spectacle of John Bull--jovial
John Bull--offering his men a bucket of oatmeal liquor is not a
pleasant one. Such a John Bull ought to be ashamed of himself.
Public-domain text, read in full here on John Shaqi.
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