The Origin of Metallic Currency and Weight StandardsRidgeway, William
History
The Origin of Metallic Currency and Weight Standards
Ridgeway, William
Money -- Origin; Weights and measures -- History
We have already proved in the case of most of the peoples with which we
have to deal that the ox was the unit of value. We have likewise found
that these primitive peoples, whilst employing a cow or ox of a certain
age as their standard of value, had adjusted accurately to this unit
their other possessions: for instance, the heifer of the second year bore
a distinct value relatively to the cow of the third year, so likewise
the calf of the first year and the milk of a cow for a certain period.
These thus acted as submultiples of the standard unit, and as they were
the same in kind and only differed in degree, the various sub-units of
the cow remained in constant proportion to the chief unit and to one
another. On the other hand, when there was a distinction in kind between
animals, as between oxen and sheep, the relative value would probably
differ according to the scarcity or abundance of either kind of animal,
which difference would probably arise from a difference in the nature of
the pastures and climate. Thus we have found in some places ten sheep
regarded as the equivalent of an ox, in others again eight. The same
holds good of goats. In the case of these smaller animals we have seen
the same fixed scale of values according to age, and the same method
of rating the value of the milk of an ewe or the goat as we find in
the case of the cow. Amongst people who possessed horses, camels and
asses, the same principle holds good, horses and camels on account of
their great value being treated as higher units for occasional use, just
as the elephant is regarded at present in parts of Further India. The
slave, as we have before remarked, played an important part as a higher
unit or multiple of the ox, the average slave having a fixed value,
whilst of course in the case of female captives of unusual beauty a
fancy price would be paid. As climate and pasture would not affect the
keeping of slaves, and as human beings were fairly universally spread
over the area of the ox, the probabilities are that it was almost as easy
proportionally to get slaves as oxen, and to keep the one as to keep the
other from being stolen. Thus there would be more or less of a constant
ratio between slaves and oxen. There would be a tendency likewise to
regulate the number of slaves by the amount of work to be done, and as
this work in the pastoral stage is almost entirely that of the neatherd,
the shepherd, the swineherd and the goatherd, the number of _male_ slaves
at least would be to a certain extent conditioned by the extent of the
flocks and herds. Such we may infer from the picture of the household of
Ulysses in the Odyssey was the practice in early Greece. The faithful
swineherd Eumaeus, and his fellow the good neatherd, with the rascally
goatherd Melanthius, and their underlings, seem, with the addition
perhaps of a few house slaves who would assist in tilling the chieftain’s
demesne (_temenos_), to have comprised all the menservants. The master of
Public-domain text, read in full here on John Shaqi.
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