The Origin of Species by Means of Natural Selection: Or, the Preservation of Favoured Races in the Struggle for Life, 6th EditionDarwin, Charles
History
The Origin of Species by Means of Natural Selection: Or, the Preservation of Favoured Races in the Struggle for Life, 6th Edition
Darwin, Charles
Evolution (Biology); Natural selection
Having alluded to the subject of reversion, I may here refer to a
statement often made by naturalists—namely, that our domestic
varieties, when run wild, gradually but invariably revert in character
to their aboriginal stocks. Hence it has been argued that no deductions
can be drawn from domestic races to species in a state of nature. I
have in vain endeavoured to discover on what decisive facts the above
statement has so often and so boldly been made. There would be great
difficulty in proving its truth: we may safely conclude that very many
of the most strongly marked domestic varieties could not possibly live
in a wild state. In many cases we do not know what the aboriginal stock
was, and so could not tell whether or not nearly perfect reversion had
ensued. It would be necessary, in order to prevent the effects of
intercrossing, that only a single variety should be turned loose in its
new home. Nevertheless, as our varieties certainly do occasionally
revert in some of their characters to ancestral forms, it seems to me
not improbable that if we could succeed in naturalising, or were to
cultivate, during many generations, the several races, for instance, of
the cabbage, in very poor soil—in which case, however, some effect
would have to be attributed to the _definite_ action of the poor
soil—that they would, to a large extent, or even wholly, revert to the
wild aboriginal stock. Whether or not the experiment would succeed is
not of great importance for our line of argument; for by the experiment
itself the conditions of life are changed. If it could be shown that
our domestic varieties manifested a strong tendency to reversion—that
is, to lose their acquired characters, while kept under the same
conditions and while kept in a considerable body, so that free
intercrossing might check, by blending together, any slight deviations
in their structure, in such case, I grant that we could deduce nothing
from domestic varieties in regard to species. But there is not a shadow
of evidence in favour of this view: to assert that we could not breed
our cart and race-horses, long and short-horned cattle, and poultry of
various breeds, and esculent vegetables, for an unlimited number of
generations, would be opposed to all experience.
_Character of Domestic Varieties; difficulty of distinguishing between
Varieties and Species; origin of Domestic Varieties from one or more
Species._
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