England -- Fiction; Marriage -- Fiction; Teachers -- Fiction
Speed said crisply: "You warned me yesterday against talking shop. I
might warn you now."
"But that isn't shop."
"Well, whether it is or not I don't propose to discuss it--_now_--and
_here_."
Almost without his being aware of it his voice had risen somewhat, so
that at this final pronouncement the boys nearest him looked up with
curiosity tinged with poorly-concealed amusement. It was rather obvious
that Pritchard was unpopular.
Speed was sorry that he had not exercised greater control over his
voice, especially when Pritchard, reddening, merely shrugged his
shoulders and went away.
The boy nearest to Speed grinned and said audaciously: "That'll take Mr.
Pritchard down a peg, sir!"
Speed barked out (to the boy's bewilderment): "Don't be impertinent!"
For the rest of the meal he held up the _Telegraph_ as a rampart between
himself and the world.
II
He knew, at the end of the first school day, that he had been a success,
and that if he took reasonable care he would be able to go on being a
success. It had been a day of subtle trials and ordeals, yet he had,
helped rather than hindered by his peculiar type of nervousness, got
safely through them all.
Numerous were the pitfalls which he had carefully avoided. At school
meals he had courteously declined to share jam and delicacies which the
nearest to him offered. If he had he would have been inundated
immediately with pots of jam and boxes of fancy cakes from all quarters
of the table. Many a new Master at Millstead had finished his first meal
with his part of the table looking like the counter of an untidy
grocer's shop. Instinct rather than prevision had saved Speed from such
a fate. Instinct, in fact, had been his guardian angel throughout the
day; instinct which, although to some extent born of his recent
public-school experience, was perhaps equally due to that curious
barometric sensitiveness that made his feelings so much more acute and
clairvoyant than those of other people.
Public-domain text, read in full here on John Shaqi.
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