The Pecan and its CultureHume, H. Harold (Hardrada Harold)
Philosophy
The Pecan and its Culture
Hume, H. Harold (Hardrada Harold)
Pecan
CLASSIFICATION OF VARIETIES.
Heretofore, no attempt has been made to group or classify the different
varieties of pecans. Classification does not become necessary until the
number of varieties has increased sufficiently. The following
classification of the varieties with which the author is acquainted, is
based entirely upon the shape of the nuts. No classification of those
varieties of which descriptions are copied has been attempted, as the
descriptions are frequently so meagre as to render it impossible:
1. _Varieties:_ Hound or roundish oblong. Types--Post, Hollis,
Money-maker.
Bacon, Bolton, Extra Early, Georgia, Hollis, Money-maker, Post,
Randall, San Saba, Thomas.
2. _Varieties:_ Oblong, rounded at the base, blunt and
quadrangular at the apex. Types--Pabst, Success.
Frotscher, Pabst, Pegram, Perfection, Success, Sweetmeat.
3. _Varieties:_ Oblong in general outline, rounded, blunt and
abruptly tipped at the base, and abruptly short-pointed at the
apex. Types--Russell, Stuart.
Alley, Carman, Capital, Franklin, Havens, Jacocks, James No. 1,
Kincaid, Lewis, Moore, Morris, Russell, Stuart.
4. _Varieties:_ Oblong cylindrical to almost conical, rounded
at the base, sloping from the middle or above to the
sharp-pointed apex. Types--Jewett, Curtis, Schley.
Clarke, Curtis, Daisy, Dalzell, Dewey, Hume, James' Giant,
Jewett, Kennedy, Mammoth, Rome, Schley, Young.
5. _Varieties:_ Usually long in proportion to thickness, more
or less pointed at both base and apex. Types--Atlanta, Ideal,
Schaifer.
Atlanta, Centennial, Delmas, Domestic, Ideal, James'
Paper-shell, Ladyfinger, Longfellow, Louisiana, Monarch, Money,
Schaifer, Van Deman.
6. _Hybrid Varieties:_ Nussbaumer, McCallister, Schneck,
Pooshee, Westbrook.
ALBA. Size below medium, cylindrical, with pointed apex;
cracking quality good; shell of medium thickness; corky shell
lining thick, adhering to the kernel; kernel plump, light
colored; quality good. (Report Sec. Agr., 1893: 295, 1894).
ALLEY. Size medium, 1-5/8 x 7/8; form ovate; color
grayish-brown with a few purplish-black markings about the
apex; base rounded, tipped; apex abruptly short-pointed,
slightly four-angled; shell brittle, thin, .8 mm.; partitions
thin; cracking quality excellent; kernel full, plump, bright
straw-colored, sutures narrow, moderately deep, secondary
sutures slightly marked; texture firm, compact fine grained;
flavor sweet, delicate, pleasant; quality very good and a good
keeper.
Described from specimens received from Mr. Theo. Bechtel, Ocean
Springs, Miss.
Public-domain text, read in full here on John Shaqi.
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