The physiology of digestion considered with relation to the principles of dieteticsCombe, Andrew
Science
The physiology of digestion considered with relation to the principles of dietetics
Combe, Andrew
Diet; Digestion
The true remedy for this state of things is, not to turn away
in disgust and despair, but to resort to a more rational mode of
inquiry--certain that, in proportion as we advance, some useful
result will reward our labours. Such, accordingly, has been my aim
in the present publication; and if I shall be found to have been
even moderately successful in attaining it, I shall rejoice in the
confident conviction that others will be led to still more positive and
beneficial results. Utility has been my great object throughout. In
following what I conceive to be an improved mode of investigation, I
have in some instances placed known facts in a new point of view, and
deduced from them practical inferences of considerable value and easy
application: but beyond this, I lay no claim to originality; and if I
have any where used expressions which may seem either to do injustice
to others or to arrogate too much credit to myself, it has been
entirely without any such design, and, consequently, I will be prompt
to acknowledge my error and rectify the involuntary mistake.
In preparing the present volume for the press, I have derived the
utmost advantage from a very valuable work by Dr Beaumont, an American
writer, which--though faulty in its arrangement, and necessarily
defective in many essential particulars--contains an authentic record
of some of the most curious and instructive observations which have
ever been made on the process of digestion. That excellent and
enlightened physiologist had the rare good fortune to meet with a
case where an artificial opening into the stomach existed, through
which he could see every thing that took place during the progress of
healthy digestion; and, with the most disinterested zeal and admirable
perseverance, he proceeded to avail himself of the opportunity thus
afforded of advancing human knowledge, by engaging the patient, at
a heavy expense, to live with him for several years, and become the
subject of numerous and carefully conducted experiments. Of the results
thus obtained, I have not scrupled to make the freest and most ample
use--not from considering them as positively new (for even Dr Beaumont
lays little claim to the merit of a discoverer), but because they come
before us so entirely freed from the numerous sources of error and
doubt which formerly impaired their value, that they can now, for the
first time, be safely trusted as practical guides in the science of
dietetics. From Dr Beaumont’s work, also, being still inaccessible to
the British reader, it is a bare act of justice towards him, and also
the best way of fulfilling the objects he had in view, to make its
contents known as widely as possible: for wherever they are known, they
will be acknowledged to redound to his credit, not less as a man than
as a philosopher.
Public-domain text, read in full here on John Shaqi.
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