The physiology of digestion considered with relation to the principles of dieteticsCombe, Andrew
Science
The physiology of digestion considered with relation to the principles of dietetics
Combe, Andrew
Diet; Digestion
Thirst varies in intensity also according to the nature of the food. If
the diet be hot and stimulating, such as results from a free admixture
of spices or salt, the desire for drink is greatly increased. The same
thing happens if the food be of a dry and solid nature. The purpose
of the increased thirst in the former circumstances is manifestly to
dilute and diminish the excess of stimulant, and thereby prevent the
injury which it would otherwise inflict. The same principle explains
the thirst experienced by those who drink too much wine. In instances
of this kind I have heard great thirst in the evening and during the
night complained of as habitual, without the person even suspecting
that it was owing to the wine; and yet, on abstaining from the latter,
the thirst very soon disappeared.
Continued thirst, it is well known, is much more intolerable than
continued hunger. The mass of circulating fluid in the body is very
great, and, as the various excretions consist chiefly of fluid matter,
it necessarily happens that when these have been eliminated for a
considerable time without any liquid being received into the system,
the proportion of solid matter in the body becomes unduly large. The
blood, consequently, becomes thicker and changed in quality, and much
more irritating than it is in its natural state. The craving of thirst
is thus generally rendered more urgent and overpowering than that of
hunger.
In Asiatic Cholera, the watery portion of the blood, on which its
fluidity depends, is drained off with frightful rapidity; and the
result is, in the first place, an almost complete stoppage of the
circulation, and, in the second, a constant craving for drink to supply
the place of the lost serum, which consists chiefly of water holding
some of the alkaline salts in solution. This circumstance explains in
some degree the extraordinary effects which have been produced, even
in the worst stages of the disease when life seemed almost extinct, by
injecting large quantities of saline solutions into the veins. Patients
apparently on the verge of existence, cold, pulseless, and inanimate,
have in the course of a few minutes been enabled by this means to
sit up in bed, and to exhibit all the signs of restored strength and
health. The effect, it is true, was rarely permanent, but for the time
it was so wonderful as often to look like restoration from the dead.[12]
Fluids taken into the stomach, it is proper to observe, are not
subjected to the slow process of digestion, but are absorbed
_directly_ into the system; so that, when we take a moderate
draught, the whole of it is imbibed from the stomach in a very few
minutes. Keeping in view this fact, and the above striking illustration
of the influence of the condition of the blood upon the body at
large, it becomes easy to conceive why, in a state of exhaustion from
abstinence, drink should be more speedily restorative and refreshing
than food.
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