The Physiology of Taste; Or, Transcendental GastronomyBrillat-Savarin
Philosophy
The Physiology of Taste; Or, Transcendental Gastronomy
Brillat-Savarin
Gastronomy
This is not the case with the few, who from avarice or want of
power, live alone. The first are delighted at the idea that they
amass money, and others distressed that they do not. It is the
case, however, with those around us, for all, whether hosts or
guests, offer and accept with complaisance.
This cause, almost always present, acts differently, according to
the constitution of individuals; and in those who have badly
organized stomachs, produces indigestion, but not obesity.
ANECDOTE.
This one instance, which all Paris will remember.
M. Lang had one of the most splendid establishments of the
capital; his table especially, was excellent, but his digestion
was bad as his gourmandise was great. He did the honors with
perfect taste, and ate with a resolution worthy of a better fate.
All used to go on very well, till coffee was introduced, but the
stomach soon refused the labor to which it had been subjected, and
the unfortunate gastronomer was forced to throw himself on the
sofa and remain in agony until the next day, in expiation of the
brief pleasure he had enjoyed.
It is very strange that he never corrected this fault: as long as
he lived, he was subjected to this alternative, yet the sufferings
of the evening never had any influence on the next days' meal.
Persons with active digestion, fare as was described in the
preceding article. All is digested, and what is not needed for
nutrition is fixed and turned into fat.
Others have a perpetual indigestion, and food is passed without
having left any nourishment. Those who do not understand the
matter, are amazed that so many good things do not produce a
better effect.
It may be seen that I do not go very minutely into the matter, for
from our habits many secondary causes arise, due to our habits,
condition, inclinations, pleasures, etc.
I leave all this to the successor I pointed out in the
commencement of this work, and satisfy myself merely with the
prelibation, the right of the first comer to every sacrifice.
Intemperance has long attracted the attention of observers.
Princes have made sumptuary laws, religion has moralized for
gourmandise, but, alas, a mouthfull less was never eaten, and the
best of eating every day becomes more flourishing.
I would perhaps be fortunate in the adoption of a new course, and
in the exposition of the physical causes of obesity. Self-
preservation would perhaps be more powerful than morals, or
persuasive than reason, have more influence than laws, and I think
the fair sex would open their eyes to the light.
INCONVENIENCE OF OBESITY.
Obesity has a lamentable influence on the two sexes, inasmuch as
it is most injurious to strength and beauty.
It lessens strength because it increases the weight to be moved,
while the motive power is unchanged. It injures respiration, and
makes all labor requiring prolonged muscular power impossible.
Public-domain text, read in full here on John Shaqi.
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