The Pig: Breeding, Rearing, and Marketing — John Shaqi
The Pig: Breeding, Rearing, and MarketingSpencer, Sanders
Science
The Pig: Breeding, Rearing, and Marketing
Spencer, Sanders
Swine; Swine -- Breeding; Swine -- Marketing
When the sow pig which is intended to be kept for breeding has been
farrowed in some other part of the year, it is advisable to defer beyond
the eight months the mating of her so that she farrows at the best
times, or perhaps even better than that, if the pigs are not intended
for breeding purposes, would it be to have the sow mated when she is
about eight months old, and then allow the pigs to remain on the sow a
few weeks beyond the usual period of eight weeks so that the pigs are
taken off the sow three or four days before it is desired to have her
again mated with the boar. The risk of the sow returning to the boar
will be minimised, as a sow which has been baulked is sometimes
difficult to settle. In addition, the sow will be stronger and more
vigorous and likely to produce a strong litter of pigs, whilst the
piglings will scarcely miss their mother's milk when they are weaned
from her.
Those pig breeders who are in favour of withholding the boar from the
young sow until she is about a year old aver that early mating results
in the sow becoming worn out and useless for breeding at a much younger
age than if she be not mated until she is well matured. This is not in
accordance with the writer's experience, as many of his sows which
farrowed their first litter when they were about a year old continued to
breed regularly until they were six or seven years old--indeed, one
Middle White, Holywell Victoria Countess farrowed her last litter when
she was in her eleventh year. This sow also disproved the confident
assertion that the showing of sows renders them comparatively useless
for breeding purposes, since she not only continued to rear her pigs
well, but she produced a number of most successful prize winning boars
and sows, and also won many prizes herself from the age of five months
to five years.
The principal cause of premature old age amongst sows is not due to
their being first mated when they are eight months old, but to the want
of care in the management and feeding of the sow during her pregnancy
and whilst she is suckling her litter of pigs. To a sow with a good
constitution the act of breeding and rearing a family of pigs is only
the most important act of nature which cannot be harmful to her,
providing that she received that amount of proper food and attention
which nature required.
There may be very occasional instances of harm being done to the
breeding sow by over feeding, or rather by injudicious feeding, but in
comparison there are hundreds of instances where under feeding and
neglect are the cause of trouble and loss.
CHAPTER IX
THE FARROWING SOW
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