It must also be remembered that the freedman, by a display of energy and capability, might acquire property, marry and rear a family. While the number of indentured servants was strictly limited to those who were brought in from the outside, the class of poor freemen might and did enjoy a natural increase within itself. Thus it was inevitable that with the passing of the years the servants were more and more outnumbered by the growing group of freemen. In 1649, when the population was but 15,000,[3-11] 6,000 servants might well have performed most of the manual labor of the tobacco fields, but in 1670, when the inhabitants numbered 40,000,[3-12] or in 1697 when they were 70,000,[3-13] they would form a comparatively small proportion of the people, so small in fact that most of the work of necessity had to be done by freemen. In other words the picture so often presented, even by historians of established reputation, of a Seventeenth century Virginia in which the land was divided into large plantations owned by rich proprietors and tilled chiefly by indentured servants is entirely erroneous. Such a state of affairs was made impossible by the very nature of the system of indentures itself. It becomes a matter of prime interest, then, to determine what became of the mass of freedmen, what rôle they played in the social and economic life of the colony. Because the servant who had completed his term was free to follow his own bent, we have no right to assume that he sought at once to establish himself as an independent proprietor. He might seek service with the large planters as a hired laborer, he might become a tenant. In either case the population would have been divided into two classes--the wealthy landowner and those who served him. We know that at all periods of Virginia history there were a certain number of persons employed as wage earners. The colonial laws and the county records contain many references to them. Payment of wages was not unusual even under the Company, and we are told by George Sandys that hired laborers received one pound of tobacco a day in addition to their food.[3-14] In later years we have from time to time references to wage rates, and in some cases copies of contracts entered into between employer and wage earner. But such cases are comparatively rare, and it is evident that the use of hired labor throughout the colonial period was the exception rather than the rule. In fact it would seem that few save servants newly freed and lacking in the funds necessary for purchasing and equipping little farms of their own ever sought employment upon the large plantations. And even in such cases the contracts were for comparatively short periods, since it often required but a year or two of labor for the freedman to save enough from his wages to make a beginning as an independent proprietor.