The Pleasures of the Table: An Account of Gastronomy from Ancient Days to Present Times. With a History of Its Literature, Schools, and Most Distinguished Artists; Together With Some Special Recipes, and Views Concerning the Aesthetics of Dinners and Dinner-givingEllwanger, George H. (George Herman)
History
The Pleasures of the Table: An Account of Gastronomy from Ancient Days to Present Times. With a History of Its Literature, Schools, and Most Distinguished Artists; Together With Some Special Recipes, and Views Concerning the Aesthetics of Dinners and Dinner-giving
Ellwanger, George H. (George Herman)
Gastronomy
To Dr. William Kitchener the merit of reforming English cookery
as it existed during the early part of the past century is due to
no inconsiderable degree. The overladen table, with its pompous
decorations, heavy viands, and superabundance of wines, was first
severely censured in "The Cook's Oracle," and later in Thomas Walker's
periodical, "The Original," since reprinted in book form. The first
edition of the "Oracle" appeared in 1817; and, like Mrs. Glasse's
"Art of Cookery," was subsequently much amended and enlarged.[40] An
eccentric and would-be dietetic reformer, the author was ridiculed at
first, as is often the case with those who advance new ideas or attempt
to disturb existing conditions. "Christopher North," whose own Pegasus
was often inclined to strange curvets, reviled him as he also did
Tennyson; and Hood addressed him in three mock-heroic odes. But beneath
his mannerisms and diatribes there remained much practical sense, an
extended culinary knowledge, and no little shrewd observation.
It was the author's endeavour to "improve plain cookery and to render
food acceptable to the palate without being expensive to the purse"--a
precept altogether admirable. The preface to the third edition
emphasises, very truly, that among the manifold causes which concur to
impair health and produce disease, the most general is the improper
quality of food, this most frequently arising from the injudicious
manner in which it is prepared. Yet it remains to be added that since
the days of the "Oracle" man has greatly improved in this respect,
even in England; that despite the multiplicity of diseases, hygiene is
becoming far better understood by the masses; and that for the various
ills arising through the stomach, chemistry and the doctors have
devised numerous simple correctives which have proved of inestimable
value.
The key-note of the "Oracle" is contained in the sentence, "Unless
the stomach be in good humour, every part of the machinery of life
must vibrate with languor,"--a sentiment with which all those who have
touched twoscore will profoundly agree. It is for elderly stomachs
whose bloom may have been somewhat brushed off that the doctor's
counsels will be found preëminently deserving of attention. To the
epicure he likewise proved an excellent mentor; to the dyspeptic, a
friend in need.
Public-domain text, read in full here on John Shaqi.
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