Broadly speaking, the aim has been to make _The Plums of New York_ a
record of our present knowledge of cultivated plums. The book has been
written for New York but its contents are so general in character that
the work applies to the whole country and more or less to the world. The
first chapter is a historical account and a botanical classification of
plums; the second, a discussion of the present status of plum-growing
in America; while the third and fourth are devoted to varieties of
plums. The first and last two of these chapters contain the synonymy and
bibliography of the species and varieties of plums. In the foot-notes
running through the book biographical sketches are given of the persons
who have contributed most to plum culture in America; here may be found
also matters pertaining to plums not properly included in the text but
necessary for its best understanding. Important varieties, so considered
from various standpoints, with the bark and the flowers of several
species, are illustrated in colors.
_The Plums of New York_ is a horticultural and not a botanical work.
But in a study of the fruit from a horticultural standpoint one must of
necessity consider botanical relationships. It is hoped that in this
enforced systematic study of plums, however, something has been added
to the botanical knowledge of this fruit. In classifying the varieties
and species, to show their characters and relationships, the author
has chosen to dispose of the groups in accordance with his own views
though the arrangement adopted is, for most part, scarcely more than a
modification of existing classifications.
Attention must be called to the indefiniteness of species and varieties
of plums due chiefly to the extreme responsiveness of the plants to
environment. On each side of the specific or varietal types there are
wide ranges of variation. Since the relationships between types are often
very close it is impossible to avoid some confusion in characters,
for outliers of the types cannot but overlap. It might be well said
that these outliers are connecting links and that groups so connected
should be combined, but this would make specific division of the genus
and varietal division of the species almost impossible. The groups
must, therefore, be separated along more or less arbitrary lines. But
such arbitrary separation does not prevent natural groups, if nature be
broadly interpreted.
The chief value of the work in hand lies in its discussion of varieties.
In the descriptions the aim has been to give as tersely as possible an
idea of all of the characters of the plums described. With very few
exceptions the technical descriptions of varieties are original and were
made by those who have taken active part in the preparation of this book.
Nearly all of the varieties having full descriptions grow on the Station
grounds but whenever possible specimens of each variety from different
localities have been compared with those growing here.
Public-domain text, read in full here on John Shaqi.
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