The practical housewife : $b A complete encyclopædia of domestic economy and family medical guide — John Shaqi
The practical housewife : $b A complete encyclopædia of domestic economy and family medical guidePhilp, Robert Kemp
General
The practical housewife : $b A complete encyclopædia of domestic economy and family medical guide
Philp, Robert Kemp
Formulas, recipes, etc.; Home economics; Medicine, Popular
Care of Plate—Choice of Cutlery—Crockery, China,
Glass, Ornaments—Linen, Bedding—Uses for Old
Linen—Brushes—Miscellanies—Income and Expenditure—Mistresses
and Servants—Hiring Servants—Management of
Servants—Watchfulness a Leading Principle in Economy.
With regard to all those articles which fall under the general
denomination of “plate,” we should advise that all imitations be avoided;
let those who cannot afford silver or plated goods be content to use
simple metal, which does not pretend to be more than it really is.
All the imitations of silver will, even with the utmost care, betray
themselves in a very short time, and have a would-be-genteel-if-I-could
sort of air, which is far less respectable than the plainest of all
materials; besides, the money they cost would purchase a few _real_
articles, which are always worth their weight in silver, whereas the
imitations have only a nominal value, and lose even that as they become
discoloured and dull.
Metal tea and coffee pots may be had very good, and in very handsome
patterns, and they are far more durable than china, drawing better, and
retaining heat longer.
Cheap cutlery is mistaken economy. Good knives and forks will, with
ordinary care, last for years; common ones have no wear in them, and
never can be made to cut well.
Crockery, china, and glass, we need say little about, for they may be had
at all prices and of all qualities. The moulded or cast glass looks as
well as cut-glass, if not placed in contrast with it, and wears as long,
and costs considerably less. For dishes, jugs, butter-coolers, &c., we
should always use it; decanters, wine-glasses, and tumblers, do not look
so well in it.
As regards ornamental china, or glass, or what not, little can be said,
these things are so much matters of taste; but better have but one,
and let that one be really handsome and good, than have a crowd of
cheap, showy trifles; besides, these, again, are things which gradually
accumulate, and therefore it is always better to devote the money in
hand to necessary articles, and leave the more ornamental ones for after
consideration. A good clock for the kitchen, and a handsome one for the
drawing-room, are useful and necessary things, especially the former.
Public-domain text, read in full here on John Shaqi.
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