The Princess Casamassima (Volume 1 of 2)James, Henry
General
The Princess Casamassima (Volume 1 of 2)
James, Henry
London (England) -- Social life and customs -- 19th century -- Fiction
“I’m sure a princess might look at you and be none the worse!” she
declared in her delight at this assurance, more positive than any she
had yet received, that he was safe from the worse danger. This the
dressmaker considered to be the chance of his marrying some person
of her own base order. Still it came over her that his taste might be
lowered, and before the subject was dropped, on the present occasion,
she said that of course he must be quite aware of all that was wanting
to such a girl as Millicent ’Enning—who visibly wasn’t worth any
struggle for her aspirate.
“Oh, I don’t bother about what’s wanting to her. I’m content with what
she has.”
“Content, dearest—how do you mean?” the little dressmaker quavered.
“Content to make an intimate friend of her?”
“It’s impossible I should discuss these matters with you,” Hyacinth
grandly enough replied.
“Of course I see that. But I should think she’d bore you sometimes,”
Miss Pynsent threw off cunningly.
“She does, I assure you, to extinction!”
“Then why do you spend every evening with her?”
“Where should you like me to spend my evenings? At some beastly
public-house—or at the Italian opera?” His association with Miss
Henning was not so close as that, but nevertheless he wouldn’t take
the trouble to prove to poor Pinnie that he enjoyed her society only
two or three times a week; that on other evenings he simply strolled
about the streets (this boyish habit clung to him) and that he had even
occasionally the resource of going to the Poupins’ or of gossiping and
smoking a pipe at some open house-door, when the night was not cold,
with a fellow-mechanic. Later in the winter, after he had made Paul
Muniment’s acquaintance, the aspect of his life changed considerably,
though Millicent continued to be exceedingly mixed up with it. He hated
the taste of liquor and still more the taste of the places where it was
sold; besides which the types of misery and vice that one was liable
to see collected in them frightened and harrowed him, made him ask
himself questions that pierced the deeper because they were met by no
answer. It was both a blessing and a drawback to him that the delicate,
charming character of the work he did at old Crook’s, under Eustache
Poupin’s influence, was a kind of education of the taste, trained him
in the finest discriminations, in the recognition of the rare and the
hatred of the cheap. This made the brutal, garish, stodgy decoration
of public-houses, with their deluge of gaslight, their glittering
brass and pewter, their lumpish woodwork and false colours, detestable
to him. He had been still very young when the “gin-palace” ceased to
convey to him an idea of the palatial.
Public-domain text, read in full here on John Shaqi.
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