The Prolongation of Life: Optimistic StudiesMetchnikoff, Elie
Science
The Prolongation of Life: Optimistic Studies
Metchnikoff, Elie
Aging; Hygiene; Longevity; Older people -- Social conditions
By following his own precepts, Dr. Weber has enjoyed a vigorous and
happy old age. A Mde. Nausenne, who died on March 12th, 1756, at the
age of 125 years, in the Dinay Infirmary (Côtes-du-Nord) explained the
secret of her still greater longevity as follows: “Extreme sobriety, no
worry, body and mind quite calm” (Chemin, _op. cit._, p. 101).
Hygienic measures have been the most successful in prolonging life and
in lessening the ills of old age.
Although until quite recently hygiene has rested upon a very small
number of scientifically established facts, and although its precepts
have not been followed rigidly, none the less it has already succeeded
in increasing the duration of human life. This becomes evident if we
compare the mortality tables of the present day with those of the past.
There is reason to state definitely that the mortality in civilised
countries has decreased on the whole in the last one or two centuries.
I have taken some facts regarding this from the valuable monograph
of M. Westergaard.[114] That author came to the conclusion that the
mortality rate in the 19th century in civilised countries was “much
lower than in most earlier centuries.” This diminution has been chiefly
in infantile mortality. According to Mallet, the mortality rate of
infants in the first year of their life was, in Geneva, 26 per cent.
in the 16th century, and fell gradually to 16-1/2 per cent. at the
beginning of the 19th century. A similar change has been reported from
Berlin, Holland, Denmark and other places. However, it is not only very
young infants that have shown a diminution in the death-rate. The life
of old people has been prolonged to an extent equally remarkable. The
following are some of the facts which support this statement. Whilst
the old Protestant clergymen of Denmark at ages varying from 74-1/2 to
89-1/2 years had a mortality rate of 22 per cent. in the second half
of the 18th century, the rate had sunk to 16·4 per cent. by the middle
of the 19th century. This is not an isolated fact. The old clergymen
of England (65 to 95 years) have also come to live longer, because
in the 18th century the mortality rate was 11·5 per cent. and in the
19th century (1800-1860) only 10·8 per cent. There has been a similar
decrease in the mortality rate in the members of both sexes of the
Royal Houses of Europe (Westergaard, p. 284).
From 1841 to 1850, in England and Wales 162·81 individuals out of every
thousand of both sexes died annually, but the corresponding figure for
the period 1881 to 1890 was decreased to 153·67 per thousand.
Westergaard (p. 296) has displayed in a most useful table the mortality
in the chief countries of Europe and in the State of Massachusetts, in
two periods of time. In the case of old persons from 70 to 75 years,
there has been a constant decrease in the death-rate, without any
exceptions. The exact statistics collected by Pension Bureaus and Life
Assurance Companies exhibit the same general tendency.
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