The Raisin Industry: A practical treatise on the raisin grapes, their history, culture and curingEisen, Gustavus A.
History
The Raisin Industry: A practical treatise on the raisin grapes, their history, culture and curing
Eisen, Gustavus A.
Raisins; Viticulture -- California
We have reached the object of our journey in the upper end of the San
Bernardino valley. One of the features of South California, not Southern
California, as we in the center all used to say, is the motor roads, not
electric motors, but regular little steam engines, that will pull you
anywhere, and which will not shock you with anything except perhaps with
their smoke. Such motor roads lead almost everywhere, connecting the
outlying colonies way up in the mesa with the headquarters on the
regular railroad. And these motor roads are neither neglected, nor do
they go begging for customers and freight. They are as much or more
patronized even than the regular railroads, and they pay well. The cause
of this is evident. They are more accommodating; they can without
inconvenience stop wherever required, and passengers get on or off at
almost every corner. The little train stops with equal readiness at the
call in front of the rich man’s villa, to enable him and his family to
embark, as at the poor man’s garden, to allow him to get on with a load
of greens or with a basket of eggs. Thus managed, it rushes along with
short and frequent stops, always full of passengers and freight.
Going up the San Bernardino valley from Riverside is a trip that no one
should neglect. It takes us through one of the best improved parts of
South California, through a veritable garden spot, with a radius of six
or seven miles. From Riverside we pass for several miles over the level
mesa land, just brought into cultivation through the new Gage canal
system. Over two thousand acres have been planted here within the last
two years to oranges, lemons and vines, and the fine and regularly
planted trees with the large distances between show us how much the new
settlers have been able to profit from the experience of the older ones.
For several miles there are young plantations, each with its neat and
substantial residence and outhouses, indicating that the settlers mostly
are people of some means and of much refinement and taste,--just the
class of people that we all would choose for our nearest neighbors.
Everywhere are school-houses of artistic designs, most magnificent ones
in the older settlements, smaller but tasty ones in those of almost
yesterday. As we pass along the mesa, the upper San Bernardino valley,
closed in by steep and lofty mountains, lies on our right, and in front
the Santa Ana river courses through the center of the valley, with its
vast broad river bottom covered with wild vegetation, pastures or
cultivated fields. We cross several ditches, one laid in cement, with
the water running in them as clear as that in the washbowl.
Public-domain text, read in full here on John Shaqi.
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