The Raisin Industry: A practical treatise on the raisin grapes, their history, culture and curingEisen, Gustavus A.
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The Raisin Industry: A practical treatise on the raisin grapes, their history, culture and curing
Eisen, Gustavus A.
Raisins; Viticulture -- California
I have yet a thing to add, a thing to praise. Everywhere in the South
magnificent drives are laid out, avenues are planted with shade trees,
evergreens and palms, street cars take you everywhere, and the comforts
of pedestrians and riders are always assured. The roads are all
sprinkled, and the dust is an unknown quantity except in by-lanes and
corners, where the sprinkler cannot reach. Riverside sprinkles the whole
of her business streets, and her Magnolia avenue effectively and
continually for about ten miles down the valley. Other places do the
same, perhaps only not to as liberal an extent. In many places the tired
pedestrian finds little wooden benches to rest on under a shady tree,
close to a fountain of drinking water, all placed there by the kind
society, W. C. T. U. Comparisons are not in place; but how many times I
have wished such a thing had been met with in some other places I know
of where the sun is just as hot, and where the dust is just as deep.
AN HOUR IN A PACKING-HOUSE.
The following sketch of a Fresno packing-house, where already cured
raisins are bought and packed, may prove interesting to those of my
readers who have not had time or opportunity to visit any similar
establishment. The same kind of work is going on in each packing-house,
whether it be large or small, except that the number of hands are
varied. In the two or three largest packing-houses in Fresno, as many as
four hundred hands are sometimes employed at one time when the work is
pressing; as it slackens, less hands are used. These large city
packing-houses are all situated close to the railroad; they buy the
raisins already cured and dried from the colonists, who bring them in
sweatboxes to town. The time of the greatest activity is from the last
week in August to October 15th. The largest of these city packers are
Messrs. Cook & Langley, who own packing-houses both in Riverside and
Fresno; Schacht, Lemcke & Steiner, successors to George W. Meade, the
oldest packing-house in Fresno, superintended by H. W. Shram; Chas.
Leslie & Co., Griffin & Skelley, etc.
Public-domain text, read in full here on John Shaqi.
The Raisin Industry: A practical treatise on the raisin grapes, their history, culture and curing — John Shaqi
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