The Raisin Industry: A practical treatise on the raisin grapes, their history, culture and curingEisen, Gustavus A.
History
The Raisin Industry: A practical treatise on the raisin grapes, their history, culture and curing
Eisen, Gustavus A.
Raisins; Viticulture -- California
hardpan is thick and hard, and if there is no immediate prospect of
subirrigation, it is better to use such land for some other purpose than
for raisin-vines, which will only pay properly if grown under the most
favorable circumstances, and on the best and deepest soils.
As to the nature of the hardpan, a few remarks may prove of interest.
The hardpan can best be compared to a stalactite formation similar to
those found in various caves. It has been formed very much in the same
way as they were. In caves the rainwater, that seeps down from the top
surface, dissolves various substances, especially carbonates (and
silicates even) which again are deposited on the underside of the cave
roof. This precipitation of hard material is caused both by evaporation
of the water, as well as by attraction and adhesion. Such redeposition
of dissolved minerals is seen for instance if solutions of salt in water
are passed through tasteless and clean sand. The water will come through
sweet and tasteless, the salt having adhered to the surface of the sand
grains. Similarly, if a hole is dug near the seashore in the sand, the
salt water will seep through, and form a well of more or less tasteless
drinking water. In the formation of hardpan, this is exactly what has
taken place. The rainwater has dissolved certain elements, such as
carbonates of lime, or carbonates of sodium and various other salts, and
in its way through the lower strata of the soil these dissolved elements
have again been taken up by the sand and cemented it together. Thus it
is explained why hardpan upon examination is so often found to resemble
sand or sandstone: the lower sandy strata of the soil have been
especially effective in causing the lime in the water to adhere to the
numerous surfaces of every individual grain of sand. In hog-wallow
districts the hardpan is found principally between the individual
hog-wallows, but rarely in or under them. The rainwater has here carried
the minerals in the soil to the deeper places between the hog-wallows,
in which it has accumulated to a greater extent than anywhere else, and
thus formed a heavier hardpan. In flooding the hog-wallows, the top of
every hog-wallow is seen to settle and fall in, there being no hardpan
below it, if the sides of the hog-wallow are steep. Where the hardpan
consists principally of lime compounds, its chemical composition is not
detrimental to the vines. But where the hardpan is cemented by alkalies
more or less soluble in water, these deleterious substances will
dissolve and rise to the surface to the great detriment or even to the
total destruction of the vineyard.
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