Other stores had followed closely upon the heels of Macy's. Stewart's
had moved up Broadway from Chambers Street to its wonderful square iron
emporium between Ninth and Tenth Streets, where, after the death of the
man who had established it, it enjoyed varying success for a long time
until its final resuscitation by that great Philadelphia merchant, John
Wanamaker. Benjamin Altman had moved his store from its original
location on Third Avenue to Sixth Avenue and Eighteenth Street, Koch
was at Nineteenth Street, but Ehrich was still over on Eighth Avenue.
None of these had been an important merchant in the beginning. But all
of them, by 1883, were beginning to come into their own. The Sixth
Avenue shopping district of the 'eighties and the 'nineties was being
born. Mr. Macy's vision of more than twenty-five years years before was
being abundantly justified. The new elevated railroad, which formed the
backbone of Sixth Avenue and which had been completed about a decade
before, all the way from South Ferry to One Hundred and Fifty-fifth
Street, had proved a mighty factor in bringing shoppers into it. Mr.
Macy in 1858 might not have foreseen the coming of this remarkable
system of rapid transit--the first of its kind in any large city of the
world. But he foresaw the coming of both Sixth Avenue and Fourteenth
Street. There is no doubt of that. He had a habit of reiterating his
prophecy to all with whom he came in contact.
The prophecy came to pass. Union Square no longer was surrounded by fine
residences. Trade had invaded it, successfully. Tiffany's, Brentano's,
_The Century's_ fine publishing house had come to replace the homes of
the old time New Yorkers. So, too, had Fourteenth Street been
transformed. Delmonico's was still at one of its Fifth Avenue corners
and back of it stood, and still stands, the Van Buren residence, a sort
of Last of the Mohicans in brick and stone and timber and plaster. All
the rest was business; high-grade business, if you please, and Macy's
stood in the very heart of it.
Public-domain text, read in full here on John Shaqi.
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