The Romance of the Microscope: An interesting description of its uses in all branches of science, industry, agriculture, and in the detection of crime, with a short account of its origin, history, and developmentEaland, C. A. (Charles Aubrey)
History
The Romance of the Microscope: An interesting description of its uses in all branches of science, industry, agriculture, and in the detection of crime, with a short account of its origin, history, and development
Ealand, C. A. (Charles Aubrey)
Microscopes; Microscopy
Sometimes, owing to external conditions, such as lack of food certain
bacteria produce spores. The power of spore formation is not possessed
by all bacteria and those which are able to bring it about are
difficult to kill for the spores, which contain the living material
of the bacterium are surrounded with walls which will resist boiling,
drying, freezing and all manner of ill treatment. The spore formation
of bacteria is very simple, all or part of the living contents of the
bacterium becomes surrounded by a tough wall and remains so surrounded
till circumstances are favourable, when the wall bursts, its contents
escapes and becomes a bacterium, capable of founding a new colony by
the method of splitting we have already described.
Now let us try to find out what sort of plants we are to look for, when
we are searching for bacteria, under our microscope. They exist in many
forms, to which special names have been applied, and it is unfortunate
that, very often, their external form varies according to their state,
thus a bacterium may be spherical when young and rod shaped when older.
Some bacteria are spherical and are known as _Cocci_ or _Micrococci_,
from Greek words meaning a berry or a little berry respectively;
sometimes these spherical bacteria occur in pairs, then they are called
_Diplococci_ (double berries); or in chains, _Streptococci_ (chain
berries); or in bunches, _Staphylococci_ (grape berries). They may
resemble short rods, when they are called _Bacteria_, a name, by the
way, which is also applied generally to all microbes; they may, on the
other hand, have the appearance of longer rods and then they are called
_Bacilli_. Some of these longer rods may be curved or even corkscrew
shaped when they are known by the name of _Spirilla_. Rather fearsome
names some of these we fear and we wished to avoid long names, but they
appear over and over again in books and papers relating to bacteria so
we are compelled to introduce them to our pages. Many bacteria possess
no power of movement, others swim rapidly, by the aid of the lashing
movement of little whip-like structures with which they are furnished.
After all this preamble, which we hope has cleared up certain
misconceptions regarding bacteria and has given the reader some insight
into their habits, we may proceed to the examination of some of the
plants themselves. At the outset we have a confession to make. Bacteria
can only be studied seriously, by those who possess very expensive
and elaborate apparatus; considerable technical skill is required
to prepare the plants for examination--many of them indeed can only
be seen after they have been stained and lastly, to trifle with the
disease-causing members of the family may lead to dangerous if not
fatal results.
Public-domain text, read in full here on John Shaqi.
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