The Roof of France; Or, the Causses of the LozèreBetham-Edwards, Matilda
General
The Roof of France; Or, the Causses of the Lozère
Betham-Edwards, Matilda
Lozère (France : Dept.) -- Description and travel
More fortunate than a friend whose pocket was lately picked of
twenty-five pounds at the railway-station here, I waited whilst the
terribly slow business of ticket-taking and registration was got over,
thankful enough that I had breakfasted overnight--that is to say, had
made tea at three o'clock in the morning. Not a cup of milk, not a
crust of bread, would that inhospitable inn offer its over-charged
guests before setting out. As I have nothing but praise to bestow upon
the hostelries of the Lozère and the Cantal, I must give vent to a
well-deserved malediction here.
By slow degrees the perfect day dawned, a glorious sun rising in a
cloudless sky. We now discovered that our travelling companions were
two sisters--the one, an admirable specimen of the belle villageoise,
in her charming lace coiffe; the other, equally good-looking, but as
much vulgarized by her Parisian costume as Lamartine's sea-heroine,
Graziella, when she had exchanged her contadine's dress for modern
millinery. These pretty and becoming head-dresses of Auvergne, made
often of the richest lace and ribbon, may now be described as
survivals, the bonnet, as well as the chimney-pot hat, making the round
of the civilized world.
From Le Puy to Langogne, viâ Langeac, we traversed a region familiar to
many a tourist as he has journeyed from Clermont-Ferrand to Nîmes. The
shifting scenes of gorge and ravine are truly of Alpine grandeur,
whilst the railway is one of those triumphs of engineering skill to
which Alpine travellers are also accustomed.
One remark only I make by the way. The sarcasms levelled against the
system of peasant proprietorship, that would be cruel were they not
silly, are here silenced for once and for all. Nothing can be more
self-evident than the beneficial result of small holdings to the State,
wholly setting aside the superiority of the peasant-owner's position,
moral, social and material, to that of the English farm labourer. Even
a prejudiced observer must surely be touched by the indomitable
perseverance, the passionate love of the soil, evinced by the small
cultivators in the valley of the Allier, and, indeed, witnessed
throughout every stage of our day's journey.
Wherever exists a patch of cultivable soil, we see crops of rye,
buckwheat and potatoes, some of these plots being only a few yards
square, and to all appearances inaccessible. In many places earth has
been carried by the basketful to narrow, lofty ledges of rock, an
astounding instance of toil, hopefulness and patience. No matter the
barrenness of the spot, no matter its isolation or the difficulty of
approach, wherever root or seed will grow, there the French peasant
owner plies hoe and spade, and gradually causes the wilderness to
blossom as the rose.
Public-domain text, read in full here on John Shaqi.
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