"Aye!" assented Farnish. There was no interest in his tone, and little more seemed to be awakened when Rushie appeared at the kitchen window and announced that dinner was ready. He shambled indoors, and, without removing his hat, sat down at the head of his table, and began to cut slices off the big lump of cold bacon, which, with boiled potatoes and greens, made up the dinner. "Jeckie's no reight to run off wi' t'key o' t'ale barrel," he grumbled. "Them 'at tews hes a reight to sup!" "It's not much tewin' 'at you've been doin', I'll lay!" retorted Rushie, who had long since learned the art of homely repartee from her elder sister. "Ridin' about like a lord!" "Now then, never mind!" growled Farnish. "Happen I done more tewin' nor ye're aware on, mi lass! There's more sorts o' hard work than one." Then, all three being liberally supplied, the three pairs of jaws set to work, and the steady eating went on in silence until the sheep-cur, chained outside the door to a dilapidated kennel, gave a short, sharp bark. Rushie, who knew this to be a declaration of friendliness rather than of enmity, ran and put the potatoes and greens on the hob to warm up. "Jeckie!" she said. "None been so long, after all." Jeckie came bustling into the kitchen as Farnish, who knew her appetite, pushed a well-filled plate towards her place. Without a word she took a big earthenware jug from its hook, went to the larder, and rummaged in her pocket for the key of the beer barrel. Presently the sound of the gurgling ale was heard in the kitchen. Doadie Bartle's big blue eyes glistened as he went on steadily munching. Farnish looked down at the cloth, wondering if his elder daughter meant to be generous. The roseate hopes set up in Jeckie's mind by her interview with George Grice inclined her for once to laxity. When she came back with the ale she gave her father a pint instead of a glass, and Farnish made an involuntary mutter of appreciation. He and his man seized their measures and drank deep. Jeckie, pouring out glasses for herself and her sister, gave them a half-whimsical look; she had been obliged to tilt the barrel a little to draw that ale, and she knew that its contents were running low, and that the brewer's man was not due for two days yet. The dinner went on to its silent end; the bacon, greens, and potatoes finished. Rushie cleared the plates in a heap, and, setting clean ones before each diner, produced a huge jam tart, hot and smoking from the oven. Jeckie cut this into great strips and distributed them. Bartle, still hungry, took a mouthful of his, turned scarlet, and reached for his pot of beer. "Gum! that's a hot 'un!" he said drinking heartily. "Like to take t'skin offen your tongue, is that!" Then, with an apologetic glance in Rushie's direction, and, as if to excuse his manners, he murmured, "Jam's allus hotter nor owt 'at iver comes out o' t'oven, I think, and I allus forget it; you mun excuse me!"