The sailor boy : $b or, Jack Somers in the navy — John Shaqi
The sailor boy : $b or, Jack Somers in the navyOptic, Oliver
History
The sailor boy : $b or, Jack Somers in the navy
Optic, Oliver
United States -- History -- Civil War, 1861-1865 -- Naval operations -- Juvenile fiction
“I wish that man didn’t belong to the navy,” said Mrs. Somers to
herself as she closed the door: “he will be certain to fill the boy’s
head full of notions afore he gits back, and he’ll be more’n ever for
going. Well, well, it can’t be helped. I hope the poor soldier will
see his father afore it’s too late;” and she resumed her household
duties in the kitchen.
CHAPTER II.
THE DASHAWAY IN A NOVEMBER GALE.
John Somers had been as uneasy as a fish out of water ever since his
brother went into the army; an event which had occurred the preceding
spring. He was quite as patriotic as Thomas, and was just as desirous
of doing something to help his struggling country in the hour of her
peril. His tastes were for the sea; though he would rather have joined
the army than not had a part in the glorious work of putting down the
Rebellion. But his mother had steadily resisted his importunity, and
the month of November found him still at home, an unwilling resident
beneath the parental roof, discontented and unhappy even in the midst
of those hallowed associations which make home the dearest spot on
earth.
If the summoning voice of his country was powerful, the gentle tones of
his mother were more potent. Though he did not reason and philosophize
on the subject, he felt that his mother was nearer to him than his
country; yet he hoped that she would yet give her consent to his going
into the navy.
Pinchbrook was situated a few miles from Boston; and its port, which
was dignified by the title of Pinchbrook Harbor, was located upon one
of the arms of the sea connected with Boston Bay. It was a thriving
little place; and, during the summer, John, besides taking care of
his father’s little farm, had contrived to earn a few dollars by doing
odd jobs in the village, and especially by acting as skipper, cook, or
foremast-hand, on board the sail-boats and yachts of the place. He was
a skillful boatman, and was thoroughly proficient in the science of
nautical cooking. His chowders, fries, and battered-clams were entirely
unexceptionable; and, at a pinch, he could bake a bluefish or make a
batch of biscuit.
But John was not satisfied with his achievements at Pinchbrook Harbor,
and in the bay, nor with the proceeds of his labors. His wages in the
navy, not to mention sundry huge expectations which he entertained of
pocketing some enormously large dividends of prize-money, would yield
a far better return for his labor. He was satisfied that he could
do more for the support of his family away from home than he could
by “loafing about Pinchbrook,” as he modestly designated his humble
operations; and, when he left the cottage with Lieutenant Bankhead, he
fully believed that the something had turned up for which he had so
impatiently waited for months.
Public-domain text, read in full here on John Shaqi.
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