The Science of Being WellWattles, W. D. (Wallace Delois)
Science
The Science of Being Well
Wattles, W. D. (Wallace Delois)
Health; Mental healing; New Thought
The matter of eating naturally is a very simple one; there is nothing in
all the foregoing that cannot be easily practiced by any one. This
method, put in practice, will infallibly result in perfect digestion and
assimilation; and all anxiety and careful thought concerning the matter
can at once be dropped from the mind. Whenever you have an earned
hunger, eat with thankfulness what is set before you, chewing each
mouthful to a liquid, and stopping when you feel the edge taken from
your hunger.
The importance of the mental attitude is sufficient to justify an
additional word. While you are eating, as at all other times, think only
of healthy conditions and normal functioning. Enjoy what you eat; if you
carry on a conversation at the table, talk of the goodness of the food,
and of the pleasure it is giving you. Never mention that you dislike
this or that; speak only of those things which you like. Never discuss
the wholesomeness or unwholesomeness of foods; never mention or think of
unwholesomeness at all. If there is anything on the table for which you
do not care, pass it by in silence, or with a word of commendation;
never criticise or object to anything. Eat your food with gladness and
with singleness of heart, praising God and giving thanks. Let your
watchword be perseverance; whenever you fall into the old way of hasty
eating, or of wrong thought and speech, bring yourself up short and
begin again.
It is of the most vital importance to you that you should be a
self-controlling and self-directing person; and you can never hope to
become so unless you can master yourself in so simple and fundamental a
matter as the manner and method of your eating. If you cannot control
yourself in this, you cannot control yourself in anything that will be
worth while. On the other hand, if you carry out the foregoing
instructions, you may rest in the assurance that in so far as right
thinking and right eating are concerned you are living in a perfectly
scientific way; and you may also be assured that if you practice what is
prescribed in the following chapters you will quickly build your body
into a condition of perfect health.
CHAPTER XIV.
BREATHING.
The function of breathing is a vital one, and it immediately concerns
the continuance of life. We can live many hours without sleeping, and
many days without eating or drinking, but only a few minutes without
breathing. The act of breathing is involuntary, but the manner of it,
and the provision of the proper conditions for its healthy performance,
falls within the scope of volition. Man will continue to breathe
involuntarily, but he can voluntarily determine what he shall breathe,
and how deeply and thoroughly he shall breathe; and he can, of his own
volition, keep the physical mechanism in condition for the perfect
performance of the function.
Public-domain text, read in full here on John Shaqi.
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