British -- Russia -- Fiction; Historical fiction; Soviet Union -- History -- Revolution, 1917-1921 -- Fiction
After drinking the vodka and eating the "Zakuska," we sat down to table
and devoured crayfish soup. Every one became lively. Politics of course,
were discussed.
I heard Rozanov say, "Ah, you in Petrograd! What do you know of things?
Don't let me hurt any one's feelings, pray.... Most excellent soup, Vera
Michailovna--I congratulate you.... But you just wait until Moscow takes
things in hand. Why only the other day Maklakoff said to a friend of
mine--'It's all nonsense,' he said."
And the shrill-voiced young man told a story--"But it wasn't the same
man at all. She was so confused when she saw what she'd done, that I
give you my word she was on the point of crying. I could see tears...
just trembling--on the edge. 'Oh, I beg your pardon,' she said, and the
man was such a fool...."
Markovitch was busy about the drinks. There was some sherry and some
light red wine. Markovitch was proud of having been able to secure it.
He was beaming with pride. He explained to everybody how it had been
done. He walked round the table and stood, for an instant, with his hand
on Vera Michailovna's shoulder. The pies with fish and cabbage in them
were handed round. He jested with the old great-aunt. He shouted in her
ear:
"Now, Aunt Isabella... some wine. Good for you, you know--keep you
young...."
"No, no, no..." she protested, laughing and shaking her earrings, with
tears in her eyes. But he filled her glass and she drank it and coughed,
still protesting.
"Thank you, thank you," she chattered as Bohun dived under the table and
found her bag for her. I saw that he did not like the crayfish soup,
and was distressed because he had so large a helping.
He blushed and looked at his plate, then began again to eat and stopped.
"Don't you like it?" one of the giggling girls asked him. "But it's very
good. Have another 'Pie!'"
Public-domain text, read in full here on John Shaqi.
Reviews
Reviews
No reviews yet
Be the first to share your thoughts on this work.
Join the Discussion
Join the discussion
Sign in to leave a comment or review.
Sign InorCreate an account