The Secret Dispatch; or, The Adventures of Captain BalgonieGrant, James
History
The Secret Dispatch; or, The Adventures of Captain Balgonie
Grant, James
Russia -- History -- 1801-1917 -- Fiction
It was when she spoke of the Empress, that her white bosom heaved,
and a fiery expression seemed to pervade her whole features. She
said little, and that little was generally said with assumed
gentleness or real reserve, for language cannot be too guarded in
Russia; but her dark eyes flashed, her delicate nostrils dilated, her
short upper lip quivered, she threw back her proud head, and more
than once Balgonie saw her white hands clenched; for all the
dove-like softness of her nature seemed to depart, when she thought
of the affront that exile from Court had put upon her, and her whole
family, even to delaying the marriage of her cousin Mariolizza to her
brother Basil, to whom she was engaged--solemnly betrothed by a
religious ceremony.
She took the arm of Balgonie, and led the way to the dining-room,
which was lit by brilliant crystal girandoles, and heated, of course,
by a peitchka, the greatest luxury of civilised life that can be
found in a cold climate, and which warms a house more effectually
than any grate of coals can do. Built on that side of the large,
lofty, and magnificent room which was farthest from the windows, it
was formed of solid stone, with several carved apertures, and lined
with white shining porcelain; within it, blazed a constant fire of
billets and faggots, under the care of the dvornick, or house-porter,
and these were furnished by the Count's serfs or woodsmen from the
adjacent forests.
All made a sign of the cross in the Greek fashion, and seated
themselves; but weary and exhausted by his long ride and recent
immersion in a swollen and icy river, Balgonie found it almost
impossible to partake of the supper that was pressed upon him:
caviare on slices of bread to begin with,--"caviare from the roe of
the sturgeons of the Don," as the Count informed him,--roasted capon
and jugged hare, dried figs and conserves, prunes, and pastilla of
fruit and honey compounded, together with the champagne, Rhine wine,
and vodka, in silver tankards and goblets of jewelled Venetian
crystal.
The jaded traveller could make only a pretence of eating; but he
could drink deeply, for he was athirst; and more than one foaming
goblet of sparkling Moselle was filled for him, till he became giddy
and confused. Were the fumes of the wine mounting to his head? What
was the Count saying in an undertone? Was it of him that the cousins
were talking in some strange language, and covertly exchanging smiles
with their beautiful eyes? "Courage, Charlie," thought he, "this is
a bad beginning!"
Public-domain text, read in full here on John Shaqi.
Reviews
Reviews
No reviews yet
Be the first to share your thoughts on this work.
Join the Discussion
Join the discussion
Sign in to leave a comment or review.
Sign InorCreate an account