Something else did. The freezer element of his deep-freeze locker broke
down. He didn't notice it. He had a small kitchen locker in which food
for week-to-week use was stored. He didn't know anything about the
deep-freeze unit that held a whole growing season's supply of food.
The food in it--all imported from Earth and very expensive--thawed,
fermented, spoiled, developed evil smelling gases, and waited for an
appropriate moment to reveal itself as a catastrophe.
There were other things to worry about at the time. A glacier up at
Cetis Gamma Two's polar region began to retreat, instead of growing
as was normal for the season. There was a remarkable solar prominence
of three days' duration swinging around the equator of the local sun.
There was a meeting of directors of the Cetis Gamma Trading Company,
at which one of the directors pointed out that the normal curve of
increase for profits was beginning to flatten out, and something had
to be done to improve the financial position of the company. Ugly
sun-spots appeared on the northern hemisphere of Cetis Gamma. If there
had been any astronomers on the job, there would have been as much
excitement as a four alarm fire. But there were no astronomers.
The greatest agitation on the second planet of Cetis Gamma Two was felt
by Lon Simpson. Cathy had made friends with a married woman colonist
who would chaperon her on a visit to Lon's farm, and was coming out
to visit and see the place that was to be the scene of the ineffable,
unparalleled happiness she and Lon would know after they were married.
She came, she saw, she was captivated. Lon blissfully opened the door
of the house she was to share. He had spent the better part of two days
cleaning up so it would be fit for her to look at. Cathy entered. There
was a dull, booming noise, a hissing, and a bubbling, and then a rank
stench swept through the house and strangled them.
* * * * *
The boom, of course, was the bursting open of the deep-freeze locker
from the pressure of accumulated gases within it. The smell was that
of the deep-freeze contents, ten days thawed out without Lon knowing
it. There are very few smells much worse than frozen fish gone very,
very bad in a hot climate. If there are worse smells, they come from
once-frozen eggs bursting from their shells when pressure outside
them is relieved. In this case, trimmings were added by fermenting
strawberries, moldy meat and badly decayed vegetables, all triumphantly
making themselves known at the same instant.
Cathy gasped and choked. Lon got her out of doors, gasping himself. It
was not difficult to deduce what had happened.
He opened the house windows from the outside, so the smell could go
away. But he knew despair.
"I--can't show you the house, Cathy," he said numbly. "My locker went
bad and all the food followed suit."
"Lon!" wailed Cathy. "It's terrible! How will you eat?"
Public-domain text, read in full here on John Shaqi.
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