81. On the Fruit of Trees 129 82. On Animals; and, first, of Fowls 138 83. On Eggs 143 84. On Beasts 145 85. On the parts of Animals 149 86. On Milk 151 87. On the Drinking of Milk 154 88. Curds and Whey 155 89. On Cheese 156 90. On Fishes 157 91. On the Testacea, or Shellfish 166 92. On the Mollusca 169 93. On the Cartilaginous Fishes ib. 94. On the Cetacea or large Fishes 170 95. On the Properties of Wine 172 96. On Honey, and Hydromel or Honied Water 178 97. On Sleep 180 98. On Watchfulness 181 99. On Somnolency 183 100. The Epistle of Diocles on the Preservation of Health—Diocles to King Antigonus ib. SECOND BOOK. 1. On Fevers, from the works of Galen and several others 187 2. Of the principal considerations to be inquired into with regard to febrile affections 188 3. From Galen, what to call the commencement of the Disease 189 4. How to know whether the Disease will prove fatal or not ib. 5. How to know if the Disease will be of long duration 193 6. How to know if the Disease will terminate by a Crisis or by Resolution 194 7. On Critical Days ib. 8. That Critical Symptoms appearing at the commencement are unfavorable 198 9. How to judge beforehand of a future Crisis ib. 10. How to recognize a present Crisis 199 11. How to determine whether a past Crisis be favorable 201 12. On the Pulse, from the works of Galen 202 13. On the Alvine Discharges 222 14. On the Indications from the Urine 224 15. On the Indications from the Sputa 228