Crime -- England -- London -- History -- 19th century; London (England) -- Moral conditions; London (England) -- Social conditions
of rent, and pay it regularly, for the sake of keeping together. The
aspect of this quarter is low, foul and dingy. Obscurity of language
and conduct is of course common to all parts of it, but it is not as
a rule a riotous neighbourhood. Thieves do not rob each other, and
they have a wholesome fear of making rows, lest it should bring the
police into their notorious territory. These haunts are not only the
refuges and abiding places of criminals, but they are the training
colleges for young thieves. Apart from the crimes which arise, I
might say almost naturally from passion or poverty—apart also from
the mere relaxation of moral culture, caused by the daily exhibition
of apparent success in crime, it is known that an organized
corruption is carried on by the adult thieves among the lads of
London.”
It is by laying hands on these children, and providing them with
employment, the pleasurable exercise of which shall of itself convince
them how infinitely superior as a “policy” honesty is to be preferred to
that which consigned their father to Portland, that we may do more good
than by the concoction of as many legislative enactments as have had
birth since Magna Charta. Of the children who are not the progeny of
thieves, but who somehow find their way into the criminal ranks, it is
undoubtedly true that pernicious literature, more than once alluded to in
these pages, does much to influence them towards evil courses. This is a
belief that is justified, not alone by observation and inference, but by
the confession of juvenile prisoners themselves. It is a fact that at
least fifty per cent. of the young thieves lodged in gaol, when
questioned on the subject, affect that it was the shining example
furnished by such gallows heroes as “Dick Turpin” and “Blueskin,” that
first beguiled them from the path of rectitude, and that a large
proportion of their ill-gotten gains was expended in the purchase of such
delectable biographies.
Public-domain text, read in full here on John Shaqi.
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