The Slave Trade, Domestic and Foreign: Why It Exists, and How It May Be ExtinguishedCarey, Henry Charles
History
The Slave Trade, Domestic and Foreign: Why It Exists, and How It May Be Extinguished
Carey, Henry Charles
Labor; Slave trade; Slavery; Slavery -- United States; Tariff -- United States; Working class
world, those which had to a greater or less extent placed the consumer
by the side of the producer, to wit--this country, France, Belgium,
Germany, and Russia--and the mode of accomplishing this was that of
offering them the same freedom of trade in food by which Ireland had
been ruined. The farmers were everywhere invited to exhaust their soil
by sending its products to England to be consumed; and the corn-laws
were repealed for the purpose of enabling them to impoverish
themselves by entering into competition with the starving Irishman,
who was thus at once deprived of the market of England, as by the Act
of Union he had been deprived of his own. The cup of wretchedness was
before well nigh full, but it was now filled. The price of food fell,
and the labourer was ruined, for the whole product of his land would
scarcely pay his rent. The landlord was ruined, for he could collect
no rents, and he was at the same time liable for the payment of
enormous taxes for the maintenance of his poor neighbours. His land
was encumbered with mortgages and settlements, created when food was
high, and he could pay no interest; and now a law was passed, by aid
of which property could be summarily disposed of at public sale, and
the proceeds distributed among those who had legal claims upon it. The
landholder of Jamaica, exhausted by the system, had had his property
taken from him at a price fixed by Parliament, and the proceeds
applied to the discharge of debts incurred to his English agents, and
now the same Parliament provided for the transfer of Irish property
with a view to the payment of the same class of debts. The
impoverished landholder now experienced the same fate that had
befallen his poor tenant, and from that date to this, famine and
pestilence, levellings and evictions, have been the order of the day.
Their effect has everywhere been to drive the poor people from the
land, and its consequences are seen in the fact that the population
numbered, in 1850, _one million six hundred and fifty-nine thousand
less than it did in_ 1840; while the starving population of the towns
had largely increased. The county of Cork had diminished 222,000,
while Dublin had grown in numbers 22,000. Galway had lost 125,000,
while the city had gained 7422. Connaught had lost 414,000, while
Limerick and Belfast had gained 30,000. The number of inhabited houses
had fallen from 1,328,000 to 1,047,000, or more than twenty per cent.
Announcing these startling facts, the London _Times_ stated that "_for
a whole generation man had been a drug in Ireland, and population a
nuisance_." The "inexhaustible Irish supply had," as it continued,
"kept down the price of English labour," but this cheapness of labour
had "contributed vastly to the improvement and power" of England, and
largely to "the enjoyment of those who had money to spend." Now,
however, a change appeared to be at hand, and it was to be feared that
the prosperity of England, based as it had been on cheap Irish labour,
Public-domain text, read in full here on John Shaqi.
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