England -- Social life and customs -- 20th century -- Fiction; Villages -- England -- Fiction; World War, 1914-1918 -- Fiction
The kitchen--as Mrs. Yellam was complacently aware--deserved the
adjective. It boasted, what is never found in modern cottages, an open
hearth and ingle-nook. Hams and flitches of bacon were smoked in the
wide chimney. After such treatment, the hams were hung in a row from a
big black beam. By the side of the hearth stood a small stove large
enough to bake modest joints. The window, with diamond-paned casements,
was deeply recessed, with a red-cushioned seat running round it. The
dresser, opposite to the hearth, exhibited pewter and some
willow-pattern pottery. Upon the oak panelling on each side of the
hearth hung gleaming brass, including an immense warming-pan. The table
in the middle of the room had been stoutly built of deal. Removing the
table-cloth, you would have seen a surface scrubbed white as the linen
cloth. Along the window-sill were pots of geraniums. Even Mrs. Mucklow
admitted that Queen Mary could eat her dinner off the red tiles of the
floor.
Mrs. Yellam nodded. Alfred brought a chair for Fancy, but she declared
her intention of sitting upon one of two stools against the wall.
To her amazement, Alfred said sharply:
"Don't sit on that!"
"Why ever not, Mr. Yellam?"
"'Tis a coffin stool."
Fancy sat down upon the chair he placed for her. Mrs. Mucklow said
mournfully:
"I wonders, Susan, why you keep they stools in your kitchen."
"And so do I," added Alfred.
Mrs. Yellam answered simply:
"They mind me, Alferd, that in the midst o' life we be wise to think,
now and again, o' death. Will you remove your hat, Miss Broomfield?"
Fancy did so, slipping off her gloves first. Mrs. Yellam frightened her
a little. Not quite at ease, she minded her table manners, and behaved
with a gentility quietly noted and silently commended by the elder
women. On such occasions, when a stranger happened to be present, Mrs.
Yellam loved to lead the talk, choosing a subject likely to improve the
minds of her listeners. The captious may regard this as an unpleasing
trait. Mrs. Yellam believed that it was more blessed to give than to
receive instruction. But, listening to Parson or Squire, she imbibed
such wisdom as fell from their august lips with an attention and an
intelligence which she exacted from others when she held the floor. Her
first duty, as hostess, was to see that her guest made a good tea, the
sort of tea, obviously, that she did not get at home. Fancy, however,
trifled with her food, being overtired, and positively refused to eat
cake. Mrs. Yellam said majestically:
"My son tells me that you be a reader, Miss Broomfield."
"I like books," replied Fancy. "I have not read many, Mrs. Yellam."
"I don't hold wi' reading," observed Mrs. Mucklow; "leastways, not for
pore folks as has no time to waste."
This was a sly thrust at Susan Yellam, one of the few villagers who took
in and read a halfpenny paper.
Public-domain text, read in full here on John Shaqi.
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