The Sporting Dictionary and Rural Repository, Volume 2 (of 2): Of General Information upon Every Subject Appertaining to the Sports of the Field — John Shaqi
The Sporting Dictionary and Rural Repository, Volume 2 (of 2): Of General Information upon Every Subject Appertaining to the Sports of the FieldTaplin, William
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The Sporting Dictionary and Rural Repository, Volume 2 (of 2): Of General Information upon Every Subject Appertaining to the Sports of the Field
Taplin, William
Hunting -- Dictionaries; Sports -- Dictionaries
Much of management at inns depends upon the state a horse is in upon his
arrival; none, but fools or madmen, bring them to the termination of a
stage in a stream of perspiration; if so, proper attention and treatment
cannot be expected, where there are so many to be served beside
themselves. Leading a horse about to _cool_ in the WINTER, washing the
dirt off by plunging him into a pond, or washing his legs in a
stable-yard, are equally destructive, and produce a combination of ills,
in colds, bad eyes, swelled legs, cracked heels, and other
inconveniences, productive of repentance, when repentance comes too
late. Whether the date of perspiration he is in be _much_ or _little_,
the mode of treatment should be proportionally the same. After being
permitted to _stale_, the head and fore quarters should first undergo
the ceremony of brisk wisping, or rough dressing, with good clean sweet
straw; then turning his head to the rack, (where some sweet hay has been
previously deposited,) the hind-quarters and legs experience the same
operation; at which time, and not before, the saddle should be taken
off, and the general dressing of the carcase and legs should be
completed, admitting or excluding external air, according to the season
of the year, by which all conditional circumstances must be regulated of
course. The examination of the SHOES, the state of the FEET, WARBLES,
bowel galls, or injuries by unequal pressure from, or friction of, the
saddle, are contingencies too necessary, and too sublime, for the head
of an ostler; he leaves possibilities of that kind to be discovered by
those whom it more materially concerns; and the principal must therefore
look to it HIMSELF, if he expects to be unequivocally satisfied upon
those points. FEEDING and WATERING depend also upon time, circumstances,
and the season; it being the duty of the owner to know whether the horse
will eat his corn if _he has it_; for it is not in the indispensible
department of the OSTLER to give a horse an ill name, by proclaiming him
_a bad feeder_. Under which combination of contingencies, dependent upon
travelling, it is no bad plan to SEE the horse have his CORN, as well as
to KNOW whether he EATS it; for no man can travel with so much judgment
and satisfaction, as he who knows the internal support his horse has to
work upon.
Public-domain text, read in full here on John Shaqi.
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