The State of Society in France Before the Revolution of 1789: And the Causes Which Led to That EventTocqueville, Alexis de
History
The State of Society in France Before the Revolution of 1789: And the Causes Which Led to That Event
Tocqueville, Alexis de
France -- History -- Revolution, 1789-1799 -- Causes
The traces of seignorial labour-rents (_corvées_) may almost everywhere
be detected, but they were already half extinguished. Most of the tolls
on roads had been reduced or abolished; yet there were few provinces
in which some such tolls were not still to be met with. Everywhere too
Seigneurs levied dues on fairs and markets. Throughout France they
had the exclusive right of sporting. Generally they alone could keep
dovecotes and pigeons; almost everywhere the peasant was compelled
to grind at the seignorial mill, and to crush his grapes in the
seignorial wine-press. A very universal and onerous seignorial right
was that of the fine called _lods et ventes_, paid to the lord every
time lands were bought or sold within the boundaries of his manor. All
over the country the land was burdened with quit-rents, rent-charges,
or dues in money or in kind, due to the lord from the copyholder,
and not redeemable by the latter. Under all these differences one
common feature may be traced. All these rights were more or less
connected with the soil or with its produce; they all bore upon him who
cultivates it.[14]
The spiritual lords of the soil enjoyed the same advantages; for
the Church, which had a different origin, a different purpose, and
a different nature from the feudal system, had nevertheless at last
intimately mingled itself with that system; and though never completely
incorporated with that foreign substance, it had struck so deeply into
it as to be incrusted there.[15]
Bishops, canons, and incumbents held fiefs or charges on the land in
virtue of their ecclesiastical functions. A convent had generally the
lordship of the village in which it stood. The Church held serfs in
the only part of France in which they still existed: it levied its
labour-rents, its due on fairs and markets; it had the common oven, the
common mill, the common wine-press, and the common bull. Moreover, the
clergy still enjoyed in France, as in all the rest of Christendom, the
right of tithe.[16]
But what I am here concerned to remark is, that throughout Europe at
that time the same feudal rights--_identically the same_--existed, and
that in most of the continental states they were far more onerous than
in France. I may quote the single instance of the seignorial claim for
labour: in France this right was unfrequent and mild; in Germany it was
still universal and harsh.
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