The Steam Engine Explained and Illustrated (Seventh Edition): With an Account of Its Invention and Progressive Improvement, and Its Application to Navigation and Railways; Including Also a Memoir of WattLardner, Dionysius
History
The Steam Engine Explained and Illustrated (Seventh Edition): With an Account of Its Invention and Progressive Improvement, and Its Application to Navigation and Railways; Including Also a Memoir of Watt
Lardner, Dionysius
Steam-engines; Watt, James, 1736-1819
If the variable pressure excited on the surface of the water by
the atmosphere be the cause of the change in the boiling
temperature, it must happen, that any change of pressure produced
by artificial means on the surface of the water must likewise
change the boiling point, according to the same law. Thus, if a
pressure considerably greater than the atmospheric pressure be
excited on a liquid, the boiling point may be expected to rise
considerably above 212°; and, on the other hand, if the surface of
the water be relieved from the pressure of the atmosphere, and be
submitted to a considerably diminished pressure, the water would
boil below 212°.
[Illustration: _Fig._ 17.]
Let B (_fig._ 17.) be a strong spherical vessel of brass, supported
on a stand S, under which is placed a large spirit lamp L, or other
means of heating it. In the top of this vessel are three apertures,
in two of which are screwed a [Pg110] thermometer T, the bulb of
which enters the hollow brass sphere, and a stop-cock C, which may
be closed or opened at pleasure, to confine the steam, or allow it
to escape. In the third aperture at the top, is screwed a long
barometer tube, open at both ends. The lower end of this tube
extends nearly to the bottom of the spherical vessel B. In the
bottom of this vessel is placed a quantity of mercury, the surface
of which rises to some height above the lower end of the tube A.
Over the mercury is poured a quantity of water, so as to half fill
the vessel B. Matters being thus arranged, the screws are made
tight, so as to confine the water, and the lamp is allowed to act on
the vessel; the temperature of the water is raised, and steam is
produced, which, being confined within the vessel, exerts its
pressure on the surface of the water, and resists its ebullition.
The pressure of the steam acting on the surface of the water is
communicated to the surface of the mercury, and it forces a portion
of the mercury into the tube A, which presently rises above the
point where the tube is screwed into the top of the vessel B. As the
action of the lamp continues, the thermometer T exhibits a gradually
increasing temperature; while the column of mercury in A shows the
force with which the steam presses on the surface of the water in
B,—this column being balanced by the pressure of the steam. Thus,
the temperature and pressure of the steam at the same moment may
always be observed by inspecting the thermometer T and the tube A.
When the column in the tube A has risen to the height of 30 inches
above the level of the mercury in the vessel B, then the pressure of
the steam will be equivalent to double the pressure of the
atmosphere, because, the tube A being open at the top, the
atmosphere presses on the [Pg111] surface of the mercury in it. The
thermometer T will be observed gradually to rise until it attains
the temperature of 212°; but it will not stop there, as it would do
if immersed in water boiled in an open vessel. It will, on the other
Public-domain text, read in full here on John Shaqi.
Reviews
Reviews
No reviews yet
Be the first to share your thoughts on this work.
Elsewhere in the archive
Join the Discussion
Join the discussion
Sign in to leave a comment or review.
Sign InorCreate an account