“A similar burning flavor is found in the white milk-like juice that
runs from the euphorbia when cut. The euphorbia are plants of mean
appearance, very common everywhere. Their flowers, small and yellowish,
grow in a head, the even branches of which radiate at the top of the
stem. These plants are easily recognized by their white juice, their
milk, which runs in abundance from the cut stems. This juice is
dangerous, even on the skin alone, if it is tender; its acrid, burning
taste is its sufficient characteristic.
[Illustration: Aconites]
“The aconites, like digitalis, are fine plants which for their beauty
have been introduced in gardens, notwithstanding the violence of their
poison. They are found in hilly countries. Their blossoms are blue or
yellow, helmet-shaped, and grow in an elegant terminal bunch of the
finest effect. Their leaves, of a lustrous green, are cut out in
radiating sprays. The aconites are very poisonous. The violence of their
poison has given them the name of dog’s-bane and wolf’s-bane. History
tells us that formerly arrow-heads and lance-heads were soaked in the
juice of the aconites, to poison the wounds made in war and to make them
mortal.
“There is sometimes cultivated in our gardens a shrub with large shiny
leaves, which do not fall in winter, and with black, oval berries as
large as acorns. It is the cherry-bay. All its parts, leaves, flowers,
and berries, have the odor of bitter almonds and peach kernels. The
leaves of the cherry-bay are sometimes used to give their perfume to
cream and milk products. They should be used only with great prudence,
for the cherry-bay is extremely poisonous. They even say one has only to
remain some time in its shade to become indisposed from its exhalations
of a bitter-almond odor.
“In autumn there is seen in abundance, in damp fields, a large and
beautiful flower, rose or lilac in color, that rises from the ground
alone, without stem or leaves. It is the colchicum, called also meadow
saffron, or _veillotte_, also _veilleuse_, because it blossoms on the
eve of the cold season. If you dig a little way down, you will find that
this flower starts from a rather large bulb, covered with a brown skin.
Colchicum is poisonous; so cows never touch it. Its bulb is still more
poisonous.
“But we have talked enough about harmful plants for to-day. I should be
afraid of befogging your memories were I to enter into more details.
Next Sunday I will expect you again, my friends, and will talk to you
about mushrooms.”
------------------------------------------------------------------------
CHAPTER LIX
THE BLOSSOM
Public-domain text, read in full here on John Shaqi.
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