The Story of Germ LifeConn, H. W. (Herbert William)
Science
The Story of Germ Life
Conn, H. W. (Herbert William)
Bacteria; Bacteriology
One further point in the action of the antitoxines must be
noticed. As we have seen, a recovery from an attack of most germ
diseases renders the individual for a time immune against a second
attack. This applies less, however, to a recovery after the
artificial inoculation with antitoxine than when the individual
recovers without such aid. If the individual recovers quite
independently of the artificial antitoxine, he does so in part
because he has developed the antitoxines for counteracting the
poison by his own powers. His cellular activities have, in other
words, been for a moment at least turned in the direction of
production of antitoxines. It is to be expected, therefore, that
after the recovery they will still have this power, and so long as
they possess it the individual will have protection from a second
attack. When, however, the recovery results from the artificial
inoculation of antitoxine the body cells have not actively
produced antitoxine. The neutralization of the poisons has been a
passive one, and after recovery the body cells are no more engaged
in producing antitoxine than before. The antitoxine which was
inoculated is soon eliminated by secretion, and the body is left
with practically the same liability to attack as before. Its
immunity is decidedly fleeting, since it was dependent not upon
any activity on the part of the body, but upon an artificial
inoculation of a material which is rapidly eliminated by
secretion.
CONCLUSION.
It is hoped that the outline which has been given of the bacterial
life of Nature may serve to give some adequate idea of these
organisms and correct the erroneous impressions in regard to them
which are widely prevalent. It will be seen that, as our friends,
bacteria play a vastly more important part in Nature than they do
as our enemies. These plants are minute and extraordinarily
simple, but, nevertheless, there exists a large number of
different species. The number of described forms already runs far
into the hundreds, and we do not yet appear to be approaching the
end of them. They are everywhere in Nature, and their numbers are
vast beyond conception. Their powers of multiplication are
inconceivable, and their ability to produce profound chemical
changes is therefore unlimited. This vast host of living beings
thus constitutes a force or series of forces of tremendous
significance. Most of the vast multitude we must regard as our
friends. Upon them the farmer is dependent for the fertility of
his soil and the possibility of continued life in his crops. Upon
them the dairyman is dependent for his flavours. Upon them
important fermentative industries are dependent, and their
universal powers come into action upon a commercial scale in many
a place where we have little thought of them in past years. We
must look upon them as agents ever at work, by means of which the
surface of Nature is enabled to remain fresh and green. Their
power is fundamental, and their activities are necessary for the
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