"Say that again, Tom Whiddon, an' I'll knock ye flat on this deck!" cried Johnnie. There was a tenseness in his tones, an earnestness in his demeanor that should have warned Whiddon. But the big bully saw only his own gigantic proportions as compared with the small bundle of quivering flesh confronting him. Stung by the lad's threat and the amused looks his comrades cast in his direction, Whiddon blurted out: "Hi say it ag'in--'cap'n's baby'! an' hif you don't----" The sailor was about to say, "Hif you don't drop that belayin'-pin Hi'll trounce you good an' proper, ye little snapper," when the boy's arm whipped forward, the belaying-pin landed on Whiddon's thick skull and he measured his length on the deck. The crew had not looked for such summary action on the part of the master's-boy no more than had the burly Whiddon himself. It had seemed ridiculous to think such a small boy would go to such extremes in upholding his honor and dignity. Now, as they gazed down aghast at their fallen comrade, who moved not a muscle, they were almost as stunned as he. When they awoke, one or two of them sprang forward and seized the boy, but a half-dozen others, including the first and second mates, pulled them away. "Leave the lad alone!" they demanded. "Whiddon got no more than he deserved." This seemed to be the consensus of opinion. The fellow was deservedly unpopular. Not a hand was lifted for his relief until young John Paul himself got some water, sprinkled it in his face, and brought him to. This tenderness of heart was characteristic of the lad in later years. It is said that when he became skipper of his own vessel, on more than one occasion his hot temper caused him to cuff or kick one of his officers for a breach of discipline, while his sympathetic nature immediately afterward prompted him to invite the culprit to mess with him in his cabin. Merchant ships then plying for trade were not fitted out with the refinements of a modern hotel, as might be said of many of them nowadays; after a few days out even the captain's table could not boast fresh provisions, and long voyages almost inevitably ended with scurvy among the crew, due to lack of green vegetables and an overdose of brine. Though the _menu_ lacked variety, the same could not be said of the names of the dishes which were not only picturesque but in some cases actually descriptive. For instance, there was "Salt Junk and Pork," "Lobscouse," "Plum-duff," "Dog's Body," "Sea Pies," "Rice Tail," "Hurryhush," "Pea Coffee," and "Bellywash."