~Now we have come to the heart of the flower, and find there the most
important thing in it.~ Examine a sweet pea, for example, and you
will find in the middle of the flower a tiny green structure very
like a pea pod, with a little sticky knob at the tip. In the heart of
a tulip you will find a long green box with a sticky, three-cornered
knob at the top (fig. 75), while in a buttercup there are a number of
these structures instead of one (~see~ fig. 76 ~s~), each of which
has very much the appearance of a little pea-pod. Open the pea-pod,
or the box of the tulip, and you will find within it a number of very
small balls of a clear green colour. These are the young structures
which will become seeds when they are older, and they are the most
important things in the flower. The green box which protects them is
called the ~carpel~ in the case of the pea-pod, where there is one
space in it. In the tulip you will find that the box is divided into
three compartments, and each of these is called a carpel (~see~ fig.
77). You may think of the tulip carpels as being the same thing as
three pea-pods joined very tightly together. Some flowers have only one
carpel; others have three or five joined up like those of the tulip,
while others like those of the buttercup have a very large number of
single separate carpels.
[Illustration: Fig. 76. Buttercup flower laid open, showing that
there are many seed-boxes (~s~) in the centre of the flower. R, the
receptacle is the swollen end of the flower stalk.]
[Illustration: Fig. 77. Carpels of the Tulip cut open to show that
there are three spaces with seeds, each division representing a single
carpel.]
In the pea, tulip, buttercup, and many others, the carpels are in the
centre of the flower, above the petals, and attached to the swollen end
of the flower stalk, which is called the ~receptacle~, as in fig. 76 R.
Other flowers have the receptacle hollowed out like a cup or goblet,
and the carpels sunk right in it. When this is the case, we generally
find that the sepals and petals lie above the carpels and not below
them, as in fig. 78. This is also the case in the rose, where in fig.
70 flower B shows clearly the swollen part below the bud, which is the
hollowed receptacle containing the carpels, and the same is true of
the harebell (~see~ fig. 69) and many flowers.
[Illustration: Fig. 78. Flower of Cherry cut open to show the hollowed
receptacle, R, below the level of the petals, and containing the
carpel, C.]
Public-domain text, read in full here on John Shaqi.
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